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Elior North America is hiring a Busser for Rat's Restaurant in Hamilton, NJ. This part-time role involves clearing tables, clearing drinkware and utensils, and delivering food to tables as part of our Constellation dining team.
Requires ability to stand, walk, and bend; ability to lift 30–50 pounds. Compensation starts at $6.05 per hour plus tips; prior food-service experience is a plus. Apply to join a collaborative hospitality environment.
Job Reference Number: 42890
Employment Type: Part-Time
Segment: Dining & Events
Brand: Constellation
We are looking for a Busser to join our Constellation team at Rat's Restaurant in Hamilton, NJ. This is a great opportunity for a person looking to be introduced to the food service organization. As a Busser you would be responsible for cleaning tables, clearing finished plates, drinkware and utensils and take them to the kitchen to be washed as well as bringing food to tables.
$6.05 plus tips
Must-haves:
Nice-to-haves:
#indeedelior
From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
This job description can be revised by management as needed.