Busser - Oak Room

The Oak Room; Washington, Northern (District of Columbia, KY); Hybrid; USD 25,000 - 28,000; Full time

Job summary

Ten Five Hospitality in Washington, DC invites applications for Bussers at our new Georgetown restaurant and lounge concept. Join a team dedicated to delivering elevated hospitality and a flawless dining experience.

As a busser you will ensure tables are set, glassware is full, and you support servers to keep service smooth. Ideal candidates have a positive attitude, strong communication, and the ability to multitask in a fast-paced setting.

Qualifications

• Six (6) months previous bar, restaurant, or hotel experience.
• Excellent listener and communicator.
• Ability to focus on guest interaction and multitask.
• Team player and able to anticipate others’ needs.
• Positive Attitude.
• Ability to work a flexible schedule including evenings, weekends, and holidays when required.

Responsibilities

• Assist when asked with guest requests and when needed for server needs.
• Maintain cleanliness by picking up any debris or spills/grease on the floor.
• Look for overall cleanliness of the dining room by checking chairs, banquettes, as well as underneath tables.
• Operate as a member of the team, helping others and requesting help when needed.
• Reset tables according to the floor plan.
• Restock of the servers’ station with silverware, plate ware and glassware.
• Help clear tables with the assistance of a server.
• Provide water service and maintenance.
• Mark tables corresponding to the server section you are assigned to.
• All other duties as assigned.

Skills

Excellent listener and communicator

Focus on guest interaction and multita

Team player

Positive attitude

Flexible schedule

Job description

Job Details

Job Location: Washington DC - Washington DC, DC 20007
Salary Range: $18.40 - $18.40 Hourly
Job Category: Restaurant - Food Service

Ten Five Hospitality is excited to announce the launch of its new restaurant and lounge concept in Georgetown. We are seeking dynamic, experienced professionals to join our team as we create an elevated dining experience. Ideal candidates will have a strong background in fine dining service & a passion for delivering exceptional hospitality.

Position Summary

Bussers are responsible for making sure that tables are set, silverware is placed correctly, and glasses stay full. They support the servers and ensure all tables are set and cleared in a timely manner.

Duties & Responsibilities

• Assist when asked with guest requests and when needed for server needs.


• Maintain cleanliness by picking up any debris or spills/grease on the floor.


• Look for overall cleanliness of the dining room by checking chairs, banquettes, as well as underneath tables.


• Operate as a member of the team, helping others and requesting help when needed.


• Reset tables according to the floor plan.


• Restock of the servers’ station with silverware, plate ware and glassware.


• Help clear tables with the assistance of a server.


• Provide water service and maintenance.


• Mark tables corresponding to the server section you are assigned to.


• All other duties as assigned.

Physical Requirements

• Must be able to stand and exert well-paced mobility for an extended period of time.


• Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.


• May be required to lift trays of food or food items weighing up to 30 lbs.


• Must be able to bend, stoop, squat and stretch to fulfill cleaning tasks.


• Must be able to bend or lift up to 50 lbs.

Skills/ Experience

• Six (6) months previous bar, restaurant, or hotel experience.


• Excellent listener and communicator.


• Ability to focus on guest interaction and multitask.


• Team player and able to anticipate others’ needs.


• Positive Attitude.


• Ability to work a flexible schedule including evenings, weekends, and holidays when required.

We are an equal opportunity employer.

Qualifications