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Ventajas ofrecidas por este puesto de trabajo
Company parties
Dental insurance
Employee discounts
Health insurance
Paid time off
Vision insurance
Wellness resources
Descripción de la vacante
State and Allen in Dallas, Texas is looking for a motivated Busser to join their team. Responsibilities include cleaning and resetting tables, maintaining cleanliness, and ensuring health and safety regulations. Desired qualifications include experience in a restaurant, strong teamwork abilities, and flexible availability for shifts. Compensation is $10-12 hourly plus tips, with an average of $15-22 hourly. Benefits include medical insurance, paid time off, and employee discounts.
Formación
Experience as a busser, food runner or other entry-level restaurant position is preferred.
Ability to work well in a team environment.
Able to prioritize, organize, and manage multiple tasks.
In-depth knowledge of food sanitation and safety policies.
Ability to carry heavy trays/other items and stand for long hours.
Ability to remain professional and work in a fast-paced environment.
Flexibility to work all shifts, including weekends, evenings, and holidays.
Food Handlers Certification or willingness to obtain.
Authorized to work in the United States.
Responsabilidades
Clean, sanitize, and reset tables and chairs after meals.
Clear tables of dishware and napkins after meals and return them to the kitchen.
Keep floors and chairs near dining tables clean by sweeping and mopping.
Maintain appropriate stock levels of glassware, silverware, condiments, and dishware.
Keep designated service stations clean and well stocked.
Maintain health and safety regulations at all kitchen and dining areas.
Respond to any spills or messes.
Any other duties deemed necessary to the position.
Conocimientos
Teamwork
Task management
Food sanitation knowledge
Flexibility to work shifts
Descripción del empleo
State and Allen in Dallas, Texas is looking for a motivated Busser to join their team. Responsibilities include cleaning and resetting tables, maintaining cleanliness, and ensuring health and safety regulations. Desired qualifications include experience in a restaurant, strong teamwork abilities, and flexible availability for shifts. Compensation is $10-12 hourly plus tips, with an average of $15-22 hourly. Benefits include medical insurance, paid time off, and employee discounts.
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