Busser/Barback

Yard House Restaurants; Los Angeles (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Yard House Restaurants is seeking a Busser/Barback to join their team in Los Angeles. This entry-level role involves supporting servers and bartenders by ensuring cleanliness and organization in the dining and bar areas. With competitive pay, flexible schedules, and opportunities for growth, it's a great opportunity to start your career in the restaurant industry.

Benefits

Competitive pay and flexible schedules

Sick pay

Growth opportunities

Health and well-being benefits

Qualifications

• Entry-level position requiring energy and enthusiasm.
• Ability to work as part of a team.
• Focus on cleanliness and customer service.

Responsibilities

• Clear and clean the bar top and service areas.
• Restock glassware and plates.
• Change kegs to maintain fresh beer on tap.

Skills

Teamwork

Energy

Customer Service

Job description

Join to apply for the Busser/Barback role at Yard House Restaurants

$16.78 per hour - $16.78 per hour plus tips.

Our Busser/Barbacks are essential team members who support our Servers and Bartenders. They ensure our dining room, bar, lobby, and service areas are clean, sanitized, stocked, and visually appealing. Responsibilities include clearing the bar top, cleaning and sanitizing barware, restocking glassware and plates, and changing kegs to keep our beers on tap fresh.

Our House Rules:

• Bring The Vibe – We have over 100 beers on tap. Guests come to enjoy and have fun, so bring energy and enthusiasm.
• Be ALL IN – Engage fully in your work, enjoy our food and drinks, and provide excellent service.
• Have Heart – We are a family. Be kind, supportive, and prioritize teamwork. Together, we are YARD HOUSE.
• Celebrate Variety – Embrace diversity in our people, food, beer, and experiences. Everyone is welcome to our party.

Benefits include:

• Competitive pay and flexible schedules
• Sick pay
• Growth opportunities
• Health and well-being benefits
• And more!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants