Busser

Stk-Steakhouse; New York (NY); On-site; USD 15,153 - 19,286; Full time

Benefits offered by this job

Medical, Dental, Vision Insurance

401(k) Plan

Dining Discounts / Onsite Meals

Career Development

Paid Sick Time (state/local)

Employee Assistance Program (EAP)

Commuter Benefits

Dependent Care Benefits

Job summary

The ONE GROUP is seeking a dynamic Busser in New York to support our high-energy dining rooms and serve guests with a smile. You will help servers, reset tables, maintain a pristine dining area, and contribute to a guest experience that aligns with our vibrant brand.

Ideal candidates are reliable, detail-oriented, able to multi-task in a fast-paced setting, and comfortable standing for long shifts. Nights, weekends, and holidays availability is a must.

Qualifications

• Demonstrates a strong work ethic and positive team attitude.
• Ability to multi-task and stay organized in a fast-paced dining environment.
• Attention to detail and commitment to guest service.
• Basic English proficiency for communication with guests.

Responsibilities

• Greet guests and provide water service upon seating.
• Clear and reset tables between courses and after guests depart.
• Maintain a clean and organized dining area (floors, chairs, booths).
• Assist servers in delivering food and beverages, especially during busy periods.
• Monitor restrooms for cleanliness and restock as needed.
• Coordinate with hosts and servers to ensure efficient seating and turnover.
• Respond promptly to guest requests and communicate any special needs to staff.
• Handle tableware and transport items to the dishwashing area.
• Assist with general restaurant setup and side work.
• Adhere to health and sanitation regulations to maintain safety.

Skills

Strong work ethic

Multi-tasking

Attention to detail

Basic English

Job description

Join the Global Leader in Vibe Dining!

Why Join Our Team?

• Comprehensive Benefits Package
  • Medical, Dental, and Vision Insurance
  • Group Life and Disability Insurance
  • Group Accident, Hospital Indemnity, and Critical Illness Insurance
  • Traditional and Roth 401(k) Plan
• Exclusive Perks & Growth Opportunities
  • Employee Dining Discounts and/or Complimentary Onsite Meals
  • Career Development & Limitless Growth Opportunities
  • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
  • Employee Assistance Program (EAP)
  • Commuter and Dependent Care Benefits

The pay for this job is $11.00 per hour plus tips

What You’ll Do

As a Busser, you will play a key role in maintaining a clean and organized dining area while assisting servers and ensuring guests have an exceptional experience. Your mission is to anticipate guest needs, support the front-of-house team, and contribute to the high-energy atmosphere that defines THE ONE GROUP.

Key Responsibilities

• Promptly greet guests and provide water service upon seating
• Clear and reset tables between courses and after guests depart
• Maintain a clean and organized dining area, including floors, chairs, and booths
• Assist servers in delivering food and beverages, especially during peak times and with large parties
• Monitor assigned restroom areas, ensuring cleanliness and restocking as needed
• Communicate with hosts and servers to maintain efficient seating and table turnover
• Respond promptly to guest requests and notify servers of any special needs
• Handle tableware and dishware with care, transporting items to the dishwashing area
• Assist with the overall restaurant setup, cleaning, and side work as needed
• Follow all health and sanitation regulations to maintain a safe and clean environment

What We’re Looking For

• A strong work ethic and positive attitude with a team-first mentality
• Ability to multi-task and stay organized in a fast-paced environment
• Strong attention to detail and commitment to service excellence
• Must be able to stand for long periods, lift 20 lbs., and carry trays and stacked plates
• Availability to work nights, weekends, and holidays
• Basic English proficiency required for communication and guest interactions

Why THE ONE GROUP is Your Next Career Move

This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand.

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