Busser

The Cheesecake Factory

Kapolei (HI)

On-site

USD 15,911 - 22,661

Part time

14 days+

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Benefits offered by this job

Discounted meals
Flexible scheduling
Medical, dental and vision
Paid vacation and sick time
Education programs

Job summary

A leading dining establishment in Hawaii is seeking a Busser to help foster a warm atmosphere for guests. You'll ensure the dining room is spotless and assist servers to deliver memorable experiences. Ideal candidates are team players with a positive attitude, able to lift up to 50 lbs. Experience as a busser is preferred but not mandatory. Join a company recognized for its commitment to excellence and employee growth, with flexible scheduling and great benefits.

Qualifications

  • Prior experience as a busser in a full-service restaurant is preferred, but not required.
  • Must be at least 18 years old.
  • Able to continuously bend, reach, and twist.

Responsibilities

  • Keep the dining room spotless and tables ready.
  • Deliver brown bread and butter; refill drinks.
  • Support servers and create a welcoming atmosphere.

Skills

Team player
Can-do attitude
Ability to lift 50 lbs

Job description

Compensation Range
$14.00 - $14.00 / Hour (This Position Earns Tips)

Walk in availability: Monday thru Sunday 11am-4pm

Why Join Our Team
  • We're busy every day, so there's room for full and part time schedules.
  • High volume restaurant = great earnings potential.
  • Move up with us – 50% of our managers are promoted from within.
  • Enjoy a discounted meal every shift – because great food makes great days!
  • Get 25% off when dining in with your friends and family.
  • Flexible scheduling to fit your life
  • Medical, dental and vision
  • Paid vacation and sick time
  • No-cost Hospitality, GED and Associates Degree programs
  • Eligible for up to 50% next day pay (exclusions apply)
What You'll Do

Bussers help create the warm, welcoming atmosphere our guests love from the moment they sit down. You’ll join a close-knit team that feels like family—working together to keep the dining room spotless, tables ready, and every detail just right.

From delivering our famous brown bread and butter to refilling drinks and supporting servers, you’ll play a key role in making every meal memorable while sharing laughs and teamwork along the way.

Your Background
  • Team player: you’re always willing to give and ask for help
  • A can-do attitude: you tackle every task with a smile
  • Prior experience as a busser in a full-service restaurant is preferred, but not required
  • Able to lift up to 50 lbs and continuously bend, reach and twist; you’re constantly on the move
  • Must be at least 18 years old
Who we are

Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.

We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.

We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.

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