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Busser

Spire Hospitality

Goleta (CA)

On-site

USD 10,000 - 60,000

Part time

30+ days ago

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Job summary

An established industry player in hospitality is seeking dynamic Food Runners to join their vibrant team. This role is crucial for enhancing the dining experience by ensuring timely and friendly service. You will be responsible for delivering food orders, preparing trays, and maintaining a welcoming environment. With a focus on guest satisfaction, this position offers a chance to thrive in a fast-paced setting while providing exceptional service. Join a company that values your growth and offers comprehensive benefits, including early pay access, dental, vision, and wellness programs. If you are passionate about hospitality and enjoy working in a team, this opportunity is perfect for you.

Benefits

Early Pay or Earned Wage Access
Dental Insurance
Vision Insurance
Pet Discount Program
Identity Theft Protection
Pre-Paid Legal Support
Flexible Spending Accounts
Matched 401K
Paid Time Off
Hotel Discounts

Qualifications

  • Ability to deliver best-in-class service with engagement and thoughtfulness.
  • Food Handlers Certification required.

Responsibilities

  • Deliver food orders from the kitchen to customers' tables with a smile.
  • Prepare food and beverage trays for prompt service.

Skills

Guest Service
Food Handling
Communication
Teamwork

Education

High School Diploma or Equivalent

Job description

Along Highway 1, our boutique hotel is 15 minutes from beaches, hiking trails, and downtown Santa Barbara. Reach the airport, Amtrak station, and University of California-Santa Barbara in less than 10 minutes. We’re a short drive from Sandpiper Golf Club, Lake Los Carneros, and Goleta Monarch Butterfly Grove.

SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and opportunities you need to get the job done, grow as an individual, and excel in your hospitality career.

We offer a comprehensive part-time benefits package consisting of EARLY PAY OR EARNED WAGE ACCESS get paid before payday, dental, vision, pet discount program, identity theft protection, pre-paid legal support, flexible spending accounts, matched 401K, life, critical accident or illness, short- & long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more.

Join our dynamic Food & Beverage TEAM and play a crucial role in elevating our hotel's restaurant and outlet services! Food Runners are essential to the success of the restaurant team and will provide outstanding guest service by delivering food orders from the kitchen to customers' tables with a smile, ensuring a delightful dining experience. If you're committed to excellence and thrive in a fast-paced environment, we want you on our team.

Essential Job Functions:
  1. Deliver best-in-class service to our guests with engagement and thoughtfulness
  2. Prepare food and beverage trays and carts in anticipation of incoming orders, ensuring everything is ready for prompt service
  3. Retrieve food and beverage items from the kitchen, verifying that each order is complete with all food, beverages, alcoholic drinks, and condiments
  4. Warmly welcome guests by serving beverages, breads, and butter to enhance their dining experience, and graciously replenish as needed to ensure their satisfaction
  5. Swiftly refresh tables, and diligently reset all service-ware to create a welcoming and immaculate environment
  6. Replenish and restock side-stands, to maintain smooth operations

Compensation: $16.50/hour

Physical Demands:
  1. Kneel, stoop, grasp, lift and carry, and transport 50 – 75lbs
  2. Manual dexterity of hands to use food and beverage equipment
  3. Work most of the shift standing and moving about in the restaurant and kitchen areas
Qualifications:
Education:
  1. High school diploma or its equivalent
Experience:
  1. Any combination of education, training or experience that provides the required knowledge, skills and abilities
  2. Food Handlers Certification required
  3. No prior experience required. Prior hospitality experience preferred.
  4. Additional language ability preferred

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

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