Busser

Olive Garden; Chula Vista (CA); On-site; USD 19,207 - 27,355; Part time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on various services

401(k) savings plan with company match

Management career advancement opportunities

Job summary

Olive Garden in Chula Vista, California is seeking a Busser to assist servers in delivering exceptional service and maintaining a pristine dining environment. You will play a critical role in ensuring cleanliness and guest satisfaction, adhering to our rigorous safety and sanitation standards.

The position offers flexible schedules, free employee meals, and opportunities for advancement within the company. Join our family-oriented team at Olive Garden!

Responsibilities

• Assist servers in ensuring excellent service and guest satisfaction.
• Keep the dining area clean, disinfected, and safe for guests.
• Commit to highest safety and sanitation practices.

Job description

$16.90 per hour plus tips.

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

We’re all family here at Olive Garden. We set high standards for cleanliness and safety, and you will play a key role in maintaining a spotless, inviting dining room.

Responsibilities

As a busser, you will assist servers in ensuring excellent service and guest satisfaction. You will keep the dining area clean, disinfected, and safe for guests. You will also commit to our highest safety and sanitation practices.