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Octopi Brewing in Madison, Wisconsin is seeking a Brewhouse Brewer (Hot Side) to own the first steps of the brewing process, from raw materials to wort, ensuring precision, consistency, and quality across batches.
You will manage yeast propagation, perform routine quality checks, basic maintenance, and CIP on equipment, while keeping detailed brewing logs and sanitation records. The role offers full-time hours, shift options, competitive pay, and a comprehensive benefits package.
Octopi Brewing Madison, Wisconsin, United States
Description:
ASAHI BEER USA | OCTOPI BREWING
BREWHOUSE BREWER (HOT SIDE)
Where Raw Ingredients Become Something Real
Full-Time
ABOUT ASAHI BEER USA / OCTOPI BREWING
Founded in 2014 as a Wisconsin contract brewery, Octopi Brewing has spent over a decade brewing and packaging beer, seltzers, RTDs, and sodas for clients nationwide. In 2024, Asahi — brewers of Asahi Super Dry — acquired Octopi, making us the U.S. production home of Super Dry. Today, our 250+ person team of beverage industry pros keeps that same local, quality-first spirit alive at a state-of-the-art facility. Our Brewhouse team turns raw ingredients into the wort that becomes every batch we brew.
Our brewhouse keeps the entire brewing process moving — turning raw ingredients into finished wort that feeds every batch downstream. We're looking for a Brewhouse Brewer to help keep that process precise, efficient, and in spec.
Don't see your preferred shift? Check back — openings update regularly.
Pay starts at $22.00/hr - $26.00/hr based on experience, with growth up to $34.00/hr through our tiered Brewer Career Matrix — whether you build that experience here or bring it with you, already brewed. Shifts outside of 1st shift include an additional shift differential on top of that base — never a lower starting rate, just added pay for the shift.
Full-time, non-exempt
$22 - $26Hourly Wage