Breakfast Service Specialist - Flexible Shifts & Perks

Fairfield Inn; Seymour (IN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Paid Time Off

Paid Vacation (Full-Time)

401k with Employer Contribution (Full-

Medical, Dental, Vision (Full-Time)

Life Insurance (Full-Time)

Long-term/Short-term Disability (Full-

Accident (Full-Time)

Critical Illness (Full-Time)

Cross-training Opportunities

Hotel Room Discounts

Incentives $

Employee Referral Program $

Job summary

Fairfield Inn Seymour, IN, seeks a Breakfast Attendant to warmly greet guests and ensure a complete continental breakfast experience. You will work with the breakfast team to maintain a clean, well-stocked, and welcoming area, providing attentive service and engaging guests when time permits.

The role requires a professional demeanor, a caring attitude, and the ability to communicate clearly with guests from diverse backgrounds. Full-time scheduling options are available.

Qualifications

• Professional demeanor and warm, welcoming personality.
• Caring and comfortable engaging with guests from diverse backgrounds.
• Clear, professional communication.
• Previous bartender experience is a plus.
• Will perform other reasonable duties as requested.

Responsibilities

• Welcome guests with genuine care.
• Deliver highly attentive service.
• Engage in polite conversation as time allows.
• Be fully informed of continental breakfast options.
• Set up the breakfast area for service.
• Stock all self-service areas with proper equipment and food items.
• Maintain sanitation and the appearance of the breakfast area.
• Obtain food supplies from Food Storeroom.
• Comply with food safety and QA standards; keep area clean.
• Complete prep and wrap-up for next shift; store items properly.

Skills

Positive attitude

Team player

Attention to detail

Job description

Fairfield Inn Seymour, IN, seeks a Breakfast Attendant to warmly greet guests and ensure a complete continental breakfast experience. You will work with the breakfast team to maintain a clean, well-stocked, and welcoming area, providing attentive service and engaging guests when time permits.

The role requires a professional demeanor, a caring attitude, and the ability to communicate clearly with guests from diverse backgrounds. Full-time scheduling options are available.