Breakfast Kitchen Manager - Great Hours, Growth & Benefits

Wild Eggs, LLC; Evansville (IN); Hybrid; USD 28,000 - 36,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Employee discount

Flexible schedule

Paid time off

Referral program

Advancement opportunities

Job summary

Wild Eggs, LLC in Evansville, IN is seeking a Kitchen Manager to lead daily kitchen operations and ensure quality and efficiency. The role requires hands-on leadership, strong communication, and a commitment to food safety and cost control.

We offer daytime, consistent hours with no late nights, a positive culture, and opportunities for growth. Open availability including weekends is preferred, with competitive hourly pay of $20–$26 and a comprehensive benefits package.

Qualifications

• 2+ years of restaurant management or supervisory experience.
• Hands-on leader who sets the tone and standards.
• Strong communication, problem-solving, and organizational skills.
• Knowledge of food safety and labor/cost basics.
• Open availability including weekends and holidays.

Skills

Restaurant management

People management

Problem solving

Organization

Food safety knowledge

Labor/cost basics

Weekend/holiday availability

Job description

Wild Eggs, LLC in Evansville, IN is seeking a Kitchen Manager to lead daily kitchen operations and ensure quality and efficiency. The role requires hands-on leadership, strong communication, and a commitment to food safety and cost control.

We offer daytime, consistent hours with no late nights, a positive culture, and opportunities for growth. Open availability including weekends is preferred, with competitive hourly pay of $20–$26 and a comprehensive benefits package.