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Jimmy's Egg in Kansas is seeking a Cook/Prep to prepare items per our recipes, ensure plate presentation and proper temperature, while maintaining a clean work area and product quality. The role emphasizes teamwork, following standards, and accurate prep.
The position requires lifting up to 50 pounds, standing for long periods, and the ability to multi-task in a fast-paced kitchen environment. You will set up equipment, verify stock, clean gear, manage order flow, and uphold sanitation
As a Cook/Prep person, you will be responsible for using the correct tools to prepare all items according to our recipes, plate presentations, and specifications while maintaining a clean work area and always ensuring product quality, quantity, appearance and temperature.