Breakfast Barista/Kitchen Assistant

Savara Hospitality; Roanoke (VA); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Tips

Team environment

Hands-on kitchen experience

Job summary

Savara Hospitality is seeking a friendly, dependable team member to support our breakfast service and kitchen operations. You will help prepare beverages and food items, maintain a clean workspace, and deliver a welcoming guest experience.

This role offers competitive hourly pay plus tips and opportunities to build experience in hospitality, food preparation, and customer service. Teamwork and reliability are valued in a fast-paced environment.

Qualifications

• Experience in cafe, restaurant, bakery, or food service is helpful but not required.
• Strong customer service skills with a warm, approachable manner.
• Ability to work in a fast-paced environment with attention to detail.

Responsibilities

• Prepare espresso drinks, coffee, tea, and other beverages according to recipes and guest preferences.
• Prepare breakfast items.
• Keep workstations stocked, organized, and clean to support kitchen operations.

Skills

Customer service

Attention to detail

Teamwork

Reliability

Job description

We are looking for a friendly, dependable, and energetic team member to support our breakfast service and kitchen operations. In this role, you will help prepare high-quality beverages and food items, maintain a clean and organized workspace, and deliver a welcoming experience to every guest. This is a great opportunity for someone who enjoys fast-paced environments, takes pride in great service, and works well as part of a team. We offer competitive hourly base pay plus tips.

What You Will Do

• Prepare espresso drinks, coffee, tea, and other beverages according to standard recipes and guest preferences.
• Prepare breakfast food items.
• Support kitchen operations by keeping workstations stocked, organized, and clean.
• Provide attentive and courteous guest service at the counter or service area.
• Handle orders accurately and efficiently while maintaining a positive, professional attitude.
• Follow food safety, sanitation, and workplace safety guidelines at all times.
• Assist with opening and closing duties, including cleaning, restocking, and equipment care.
• Work collaboratively with team members to ensure smooth daily service.

What We Are Looking For

• Previous experience in a café, restaurant, bakery, or food service environment is preferred but not required.
• Strong customer service skills and a warm, approachable manner.
• Ability to work in a fast-paced environment with attention to detail.
• Basic knowledge of food handling and beverage preparation is helpful.
• Reliability, punctuality, and a strong sense of responsibility.
• Ability to follow instructions, take direction, and work both independently and as part of a team.
• Flexibility to support early morning shifts, weekends, or holidays as needed.
• Physical ability to stand for extended periods, lift moderate items, and perform routine kitchen tasks.

What You Can Expect

• Competitive hourly base pay plus tips
• A supportive and team-oriented workplace.
• Hands-on experience in both beverage service and kitchen support.
• Opportunities to build skills in hospitality, food preparation, and guest service.
• A role where your contribution helps create a positive start to each guest’s day.

Additional Information

We are committed to creating an inclusive, respectful, and welcoming environment for all team members and guests.

EOE/AA. We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.