Breakfast Attendant: Welcoming Service & Smooth Mornings

Brandt Hospitality Group; New Hanover Township, Northern (NJ, KY); Hybrid; USD 17,000 - 25,000; Full time

Benefits offered by this job

PTO accrual

Earned wage access

Hotel discounts worldwide

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with match

Holiday overtime pay

Health Savings Account

Job summary

Brandt Hospitality Group is seeking a Breakfast Attendant to ensure guests start their day with a great breakfast and genuine service. You will handle setup, sanitation, restocking, and greet guests while keeping the buffet neat and inviting throughout your shift.

Responsibilities include coordinating daily breakfast activities, maintaining inventory, replenishing coffee, and ensuring compliance with food handling regulations and brand standards to deliver a memorable guest experience.

Qualifications

• Knowledge of food service regulations.
• Strong customer service and interpersonal skills.
• Able to lift and carry heavy trays.
• Able to stand for long periods.
• Able to apply quick resolution to guest issues per brand standards.
• Able to work in a fast paced environment.
• Able to prioritize, organize, and manage multiple tasks.

Responsibilities

• Coordinate day-to-day activities, ensuring breakfast is prepared in accordance to food handling regulations, guidelines and brand standards.
• Ensure food is prepped and ready for the beginning of breakfast and replenished throughout breakfast hours.
• Welcome guests with a friendly greeting and a smile and ensure you are walking around the breakfast area engaging them; replenish coffee and provide a memorable guest experience.
• Maintain inventory of all food supply and assist with the completion of food orders as necessary.
• Assist in necessary setup, service and breakdown of breakfast and meeting room functions.
• Inspect the kitchen, prep area, and dining space for cleanliness, working condition and proper furniture/equipment set-up.
• Maintain complete knowledge of correct maintenance and use of equipment.
• Check storage areas for proper supplies, organization, and cleanliness.
• Clear and reset counters and tables at conclusion of each guest.
• Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.
• Respond to guest requests and complaints in a timely, efficient, appropriate and friendly manner.
• Work with the hotel team to create and deliver a memorable service experience for guests.

Skills

Food service knowledge

Customer service

Lift heavy items

Stand for long periods

Multitasking

Brand standards

Fast-paced environment

Job description

Brandt Hospitality Group is seeking a Breakfast Attendant to ensure guests start their day with a great breakfast and genuine service. You will handle setup, sanitation, restocking, and greet guests while keeping the buffet neat and inviting throughout your shift.

Responsibilities include coordinating daily breakfast activities, maintaining inventory, replenishing coffee, and ensuring compliance with food handling regulations and brand standards to deliver a memorable guest experience.