Breakfast Attendant: Elevate Guest Mornings & Service

Focus Management Group; Sherman (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Employee Discount

Health Insurance

Life Insurance

Paid Time Off

Vision Insurance

STD

LTD

Hospital Indemnity

Critical Illness

Job summary

Focus Management Group is seeking a Breakfast Attendant in Sherman, TX to ensure guests start their day pleasantly. You will prepare and serve breakfast, keep the dining area clean, restock supplies, and uphold food safety standards to deliver a welcoming experience.

Ideal candidates have a high school diploma and hospitality experience, with strong guest service, attention to detail, and the ability to work efficiently during busy breakfast hours.

Qualifications

• High school diploma or equivalent.
• Previous experience in a food service or hospitality role preferred.
• Excellent guest service skills to create a welcoming environment for all guests.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.

Responsibilities

• Prepare and set up the breakfast area with food and beverage items before service begins.
• Serve breakfast items to guests, ensuring that all food is presented attractively and at the appropriate temperature.
• Maintain cleanliness and organization of the dining area, including tables, chairs, and serving stations.
• Restock food and beverage supplies throughout the breakfast service as needed.
• Adhere to food safety regulations and maintain hygiene standards in food preparation areas.
• Assist in the breakdown of the breakfast area after service, ensuring all items are cleaned and stored properly.

Skills

Communication

Interpersonal skills

Attention to detail

Time management

Food safety awareness

Education

High school diploma or equivalent

Job description

Focus Management Group is seeking a Breakfast Attendant in Sherman, TX to ensure guests start their day pleasantly. You will prepare and serve breakfast, keep the dining area clean, restock supplies, and uphold food safety standards to deliver a welcoming experience.

Ideal candidates have a high school diploma and hospitality experience, with strong guest service, attention to detail, and the ability to work efficiently during busy breakfast hours.