Breakfast Ambassador - Flexible Schedule, Free Room Nights

Drury Hotels Company; Greensboro (NC); On-site; USD 29,000 - 37,000; Full time

Benefits offered by this job

Quarterly bonus

Flexible scheduling

Paid time off

Hotel discounts

Free room nights

Mentorship

Career development

401(k) matching

Health benefits

Dental coverage

Vision coverage

Life insurance

Disability insurance

Employee assistance

Job summary

Drury Hotels Company is seeking a Breakfast Attendant to help make happy, delicious hot breakfasts for guests at Drury Inn & Suites in Greensboro, NC. You will ensure a warm, welcoming atmosphere and support smooth breakfast operations across the lobby area.

Responsibilities include preparing, serving, and maintaining breakfast service, upholding food safety, keeping areas clean and organized, and delivering +1 Service to every guest. Competitive benefits and growth opportunities offered.

Qualifications

• Ability to conduct accurate inventory of food items and calculate order levels.
• Knowledge of hotel accommodations, the community, and breakfast hours.
• Warm and friendly manner in communicating with guests and creating a happy, comfortable atmosphere.
• Ability to speak and receive direction (written and verbal direction) in English.

Responsibilities

• Prepare, serve, and clean up our free hot breakfasts.
• Create a warm, comfortable, relaxing environment.
• Ensure food safety standards are met and appropriate levels of inventory and supplies are maintained.
• See to it that the breakfast and lobby area are clean and well organized.
• Ensure an exceptional guest experience by providing courteous, friendly, guest service with a +1 Service attitude.

Skills

Inventory control

Customer service

English comms

Food safety

Job description

Drury Hotels Company is seeking a Breakfast Attendant to help make happy, delicious hot breakfasts for guests at Drury Inn & Suites in Greensboro, NC. You will ensure a warm, welcoming atmosphere and support smooth breakfast operations across the lobby area.

Responsibilities include preparing, serving, and maintaining breakfast service, upholding food safety, keeping areas clean and organized, and delivering +1 Service to every guest. Competitive benefits and growth opportunities offered.