BOH Restaurant Cook

Genesis Health Clubs; Glastonbury (CT); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Employee discounts

Opportunity for advancement

Paid time off

Training & development

Transit Discount Program

Corporate Discount Programs

Direct Deposit

Digital Training Program

Job summary

Bareburger in New York is hiring an experienced Cook to join our busy restaurant team. You will help prepare delicious burgers, train on every station, and thrive in a fast-paced kitchen environment.

The ideal candidate has 2+ years cooking experience, follows recipes, and works well in a team. We offer competitive wages, benefits, and opportunities for advancement at Bareburger locations.

Qualifications

• 2+ years experience as a Cook preferred.
• Able to read checks and follow standardized recipes.
• Strong knowledge of proper food handling procedures.
• Able to work as part of a team in a busy kitchen atmosphere.

Responsibilities

• You will be training on every station in the Kitchen.
• Responsibilities of a BOH Member include:
• Measure and assemble ingredients for menu items.
• Collaborate with the Kitchen Manager and Cooks to prepare meals during our dining hours.
• Maintain accurate food inventories.
• Properly store food items at appropriate temperatures.
• Rotate stock items as per established procedures.
• Restock kitchen for subsequent shifts.
• Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift.

Skills

Cook experience

Food safety

Job description

• Rate: Starting at $17/hr [Based on Experience]

Benefits

• Employee discounts
• Opportunity for advancement
• Paid time off
• Training & development

RESTAURANT COOK

• Location: NY - New York
• Job Type: Full Time, Part Time
• Rate: Starting at $17/hr [Based on Experience]

Now Hiring for Cook Position

We are looking for an experienced and passionate Cook to help support our team. The ideal candidate for this position has previous experience preparing delicious burgers and food, enjoys working in a busy restaurant environment and is capable of taking direction well and multi-tasking effectively. If you have restaurant industry experience and a passion for great food,

Cook Responsibilities

You will be training on every station in the Kitchen.

Responsibilities of a BOH Member include:

• Measure and assemble ingredients for menu items
• Collaborate with the Kitchen Manager and Cooks to prepare meals during our dining hours
• Maintain accurate food inventories
• Properly store food items at appropriate temperatures
• Rotate stock items as per established procedures
• Restock kitchen for subsequent shifts
• Ensure that the food prep area and kitchen are cleaned and sanitized at the end of your shift

Job Qualifications

• 2+ years experience as a Cook preferred
• Able to read checks and follow standardized recipes
• Strong knowledge of proper food handling procedures
• Able to work as part of a team in a busy kitchen atmosphere

Benefits

We provide a competitive wage and package for our Team Members.

Benefits included:

• Transit Discount Program
• Paid Time Off
• Corporate Discount Programs
• Direct Deposit
• Digital Training Program

About Us

The Bareburger Mission is our North Star: our guiding light. That which helps guide us in a direction towards being extraordinary. In 2009 we had a very simple vision: let's create the tastiest burger using local, organic, all natural & sustainable ingredients whenever possible. With that in mind, we opened a small restaurant in our hometown of Queens, NYC. We made a promise to offer our guests quality service that made them feel at home. Years later, we're honored to serve clean food to our communities around the globe. Our greatest strength has always been creating a menu with choices that feel good for everyone. Thank you to all the partners, farmers, producers and distributors that we proudly call friends & family. We source mindfully, with our farmers, our environment and our guests in mind at all times. We will always look to the future of food and plant-based proteins which are undoubtedly at the forefront of sustainability. Our menu has plenty of plant-based options and is more delicious than ever. What we eat is who we are, and at Bareburger, we celebrate everyone.

Bareburger is an Equal Opportunity Employer

Bareburger is committed to providing equal employment opportunity in all of our employment programs and decisions. In order to provide equal employment and advancement opportunities to all individuals, employment decisions at Bareburger will be based on merit, qualifications, abilities and business needs and considerations. Discrimination in employment on the basis of any classification protected under federal, state or local law is a violation of our policy and is illegal. Equal employment opportunity is provided to all employees and applicants for employment without regard to race, color, religion, gender/sex, national origin, citizenship, sexual orientation, age, disability, predisposing genetic characteristics, veteran/military status, marital status, domestic violence victim status, or any other characteristic protected applicable federal, state or local law.

I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries. I understand that each independent franchisee is solely responsible for all decisions relating to employees including and without limitation hiring and termination, and Bareburger does not accept, review or store my application. Any questions about my application or the hiring process must be directed to the locally owned and operated Bareburger franchisee.