BOH Manager

Duane's House of Pizza

Fargo (ND)

On-site

USD 55,000 - 75,000

Full time

14 days+
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Benefits offered by this job

Health, dental, and vision insurance
401k matching and paid training
Employee discount

Job summary

Duane's House of Pizza in Fargo, ND is seeking a Store Manager to oversee daily operations, supervise staff, and ensure top-tier customer service in a fast-paced environment.

You will manage budgets, drive sales, and maintain stock levels while upholding safety standards. The role offers opportunities to develop leadership and contribute to the continued growth of this historic pizza brand in the Fargo-Moorhead area. Location: 1629 South University Drive; flexible scheduling and paid training.

Qualifications

  • Commercial awareness and confidence.
  • Excellent organizational and teamworking skills.
  • Strong verbal and numerical communication skills.
  • Enthusiasm, problem-solving, and initiative.
  • Good example setting and IT skills.

Responsibilities

  • Recruiting, training, and supervising staff
  • Managing budgets and maintaining financial records
  • Dealing with customer complaints and ensuring high-quality service
  • Maximizing profitability and productivity
  • Setting sales targets and ensuring compliance with safety regulations
  • Providing opportunities for staff advancements

Skills

Commercial awareness
Organizational skills
Teamworking
Verbal and numerical communication
Problem-solving
Initiative
IT skills

Job description

Duane's House of Pizza - Immediate Store Manager Needed

Are you a highly skilled and dynamic individual who thrives in a fast-paced environment? Do you have a passion for delivering delicious pizzas and excellent customer service? If yes, then we want you to join our team as a Store Manager at Duane's House of Pizza!

As a Store Manager at Duane's House of Pizza, you will be responsible for every aspect of supervising our store outlets, managing resources efficiently, and ensuring top-notch stock, staff, and sales management. You will have the opportunity to work in the food & beverage industry, learning valuable skills in customer service, financial management, and team leadership.

Main Responsibilities:
  • Recruiting, training, and supervising staff
  • Managing budgets and maintaining financial records
  • Dealing with customer complaints and ensuring high-quality service
  • Maximizing profitability and productivity
  • Setting sales targets and ensuring compliance with safety regulations
  • Providing opportunities for staff advancements
Job Requirements:
  • Commercial awareness and confidence
  • Excellent organizational and teamworking skills
  • Strong verbal and numerical communication skills
  • Enthusiasm, problem-solving, and initiative
  • Good example setting and IT skills
Benefits:
  • Flexible schedule with weekend availability
  • Health, dental, and vision insurance
  • 401k matching and paid training
  • Employee discount on delicious pizzas

Location: Fargo, ND 1629 South University Drive

If you are a motivated and talented individual looking to take on a fun and loving role in the food industry,

The history of Duane's House of Pizza dates back to 1959. In June, 1959 Duane Schultz answered an ad for manager of a new pizza restaurant opening in Moorhead, MN called House of Pizza.
Owner John Langhousen from Hibbing, MN hired Duane to be his manager of the new restaurant located at 310 Center Avenue in Moorhead. Duane ran the business for John until 1969 when he purchased the restaurant from John. He then changed the name from House of Pizza to Duane's House of Pizza.
In May of 1975, Duane purchased a building at 1629 South University Drive in Fargo, ND. In June of 1975, Duane opened his second Fargo-Moorhead restaurant at that location. In June of 1983, Duane moved his Moorhead restaurant to 1024 Center Avenue.
Today, the Original Duane's House of Pizza is conveniently located on South University Drive in Fargo. Under different ownership, other locations through out Fargo Moorhead serve pizza under the Duane's brand including the South Town Pourhouse and Midtown Tavern.

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