BOH Kitchen Supervisor: Lead, Grow, Thrive

Workstream; Town of Hempstead (NY); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Health benefits

Job summary

Anthony’s Coal Fired Pizza is seeking a Kitchen Supervisor to lead back-of-house operations, ensuring recipes, quality, and sanitation standards are consistently met. You will help manage labor, waste, and team development while maintaining speed and accuracy during busy periods.

The role emphasizes leadership, reliability, and a passion for scratch-made food, with opportunities for growth within a supportive, high-performing team. Full-time with health benefits included.

Qualifications

• Leadership capability and team supervision experience.
• Strong adherence to food safety and sanitation standards.
• Ability to manage labor, waste, and food costs.

Responsibilities

• Lead and support back-of-house team during high-volume shifts; energize crew and resolve challenges in collaboration with management.
• Oversee food execution for quality, consistency, safety, and cost control.
• Track and maintain cleanliness and organization to ensure a safe work environment.
• Train, develop, and motivate kitchen staff to meet Anthony’s standards.

Job description

Anthony’s Coal Fired Pizza is seeking a Kitchen Supervisor to lead back-of-house operations, ensuring recipes, quality, and sanitation standards are consistently met. You will help manage labor, waste, and team development while maintaining speed and accuracy during busy periods.

The role emphasizes leadership, reliability, and a passion for scratch-made food, with opportunities for growth within a supportive, high-performing team. Full-time with health benefits included.