Bistro Crew Member - 24

Buck Management Corp; Charleston (SC); Hybrid; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Fuel Discount

Disability Insurance

Life Insurance

401(k) with Company Match

Voluntary Benefits

Training & Advancement

Job summary

Bistro @ Bluewater in West Ashley, Charleston, is hiring Crew Members for both full-time and part-time shifts. We offer training and advancement opportunities to help you grow with our friendly, fast-paced team.

As a Bistro Crew Member, you’ll prepare delicious food to our standard recipes, provide friendly service, and help maintain a clean, welcoming workspace for guests and teammates alike.

Qualifications

• Background check required.
• Must be 18 years or older.
• Strong work ethic and positive attitude.
• Good communication and interpersonal skills.
• Willingness to learn and follow instructions.
• Ability to work flexible schedules including weekends.
• Desire to grow in a team-oriented environment.

Responsibilities

• Prepare and serve high-quality food using standard recipes.
• Provide excellent service and a clean, welcoming environment.
• Follow all cooking and food safety procedures.
• Keep workstations clean and organized during shifts.
• Communicate effectively and collaborate with the team.
• Multitask and stay organized in a fast-paced setting.
• Perform physical tasks including bending, reaching, standing, and lifting up to 40 lbs.

Skills

Communication

Team player

Positive attitude

Willingness to learn

Flexibility

Reliability

Physical stamina

Job description

Description

Now Hiring: Bistro Crew Member

West Ashley, SC

Benefits (Full-Time Employees)

• Medical, Dental, and Vision Insurance
• Fuel Discount Program - 25 cents off per gallon
• Short- & Long-Term Disability Plans
• Voluntary Life Insurance
• 401(k) with Company Match
• Additional Voluntary Benefits
• Training & Advancement Opportunities

Full-Time & Part-Time Shifts Available | Competitive Pay

Are you looking for a role where you can grow, learn new skills, and be part of a fun, fast-paced team? Bistro @ Bluewater is hiring Crew Members to join our energetic kitchen staff. Whether you're new to the food industry or have years of experience, we'll provide the training, support, and tools you need to succeed.

About the Role

At Bistro @ Bluewater, we pride ourselves on friendly service and top-quality food. As a Bistro Crew Member, you'll be a key part of the guest experience-preparing delicious food, maintaining clean workspaces, and working as part of a tight-knit team that values excellence and community.

This position is ideal for both beginners and seasoned kitchen professionals. Opportunities for advancement are available for team members who bring enthusiasm, reliability, and a great attitude.

Responsibilities

• Prepare and serve high-quality food using our standard recipes.
• Provide excellent service and maintain a clean, welcoming environment.
• Follow all cooking and food safety procedures.
• Keep workstations clean and organized throughout your shift.
• Communicate effectively and work collaboratively with your team.
• Multitask and stay organized in a fast-paced environment.
• Perform physical tasks such as bending, reaching, standing, and lifting up to 40 lbs.

(Note: This is not intended to be a complete list of job functions. Responsibilities listed may be modified to fit business needs.)

Why join the Bistro @ Bluewater?

We're more than just a convenience stop-we're a vibrant part of the Charleston community with a commitment to great food, local spirit, and personal growth. If you're ready to work hard, have fun, and be part of something special, we'd love to meet you.

Equal Opportunity Statement

Bluewater is an Equal Opportunity Employer. We do not discriminate based on race, color, religion, sex, national origin, age, disability, or any other protected status under applicable law.

Requirements

• Employment is contingent upon successful completion of a background check.
• Must be 18 years of age or older.
• A strong work ethic and positive attitude are essential.
• Good communication and interpersonal skills.
• Willingness to learn and follow instructions.
• Ability to work flexible schedules, including weekends and varied shifts.
• A desire to grow and succeed in a team-oriented environment.