Bilingual Registered Dietitian

Suvida Healthcare

Georgia

On-site

USD 65,000 - 90,000

Full time

14 days+
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Job summary

Suvida Healthcare seeks a Registered Dietitian to join a multidisciplinary team in Georgia to advance equitable nutrition care across prevention and treatment. The RD will lead culinary medicine initiatives and collaborate to implement culturally relevant programs addressing social determinants of health.

You will deliver in-clinic, virtual, and home-based nutrition care, support lifestyle medicine programming, and partner with community organizations to reduce nutrition insecurity and improve

Qualifications

  • Bachelor’s or advanced degree in Dietetics, Food and Nutrition (Master’s degree preferred).
  • Registered Dietitian Nutritionist (RDN) or Registered Dietitian (RD).
  • Licensed Dietitian (LD) in Texas or eligible within 60 days of hire.

Responsibilities

  • Provide nutrition counseling rooted in cultural humility to support individualized care plans.
  • Collaborate with multidisciplinary team and community organizations to address nutrition insecurity.
  • Provide in-clinic, virtual, and home-based nutrition care for patients.

Skills

Bilingual English/Spanish
Nutrition counseling
Culinary medicine
Community partnerships
Dietitian licensure/credentials

Education

Bachelor's or advanced degree in Dietetics/Nutrition
Master's degree preferred
RDN or RD certification
Licensed Dietitian in Texas or eligible within 60 days

Job description

What You’ll Do
Position Summary

The Registered Dietitian (RD) will work with a multidisciplinary team at Suvida Healthcare to assess the nutritional needs of our patients and improve nutrition equity in our neighborhoods. This role is integrated into the care model of Suvida and requires expertise in working with patients with multiple chronic conditions. This clinician will work across the care spectrum from prevention to treatment utilizing the best technology and tools to provide high-quality and equitable nutrition care for our patients.

The RD will participate in Suvida’s lifestyle medicine program which includes many food as medicine interventions like culinary medicine and food prescriptions. You will work with Suvida’s leadership and care team to develop and implement culturally relevant care programs that address social determinants of health, improve patient outcomes, and increase patient satisfaction. Essential responsibilities consist of but are not all inclusive:

  • Provide nutrition counseling rooted in deep cultural humility and inclusivity to support the individualized nutritional care plans for Suvida patients.
  • Work collaboratively with multidisciplinary team and community-based organizations to address nutrition insecurity and other related social and structural determinates of health.
  • Provide in clinic, virtual and home-based individual and group nutrition care for Suvida patients.
  • Lead culinary medicine classes and collaborate with other Suvida experts to develop and deliver lifestyle medicine programming that promotes optimal nutrition and health
  • Assist with the development of Suvida’s lifestyle medicine programming (culinary medicine, food RX, etc.).
  • Provide interdisciplinary education and training to integrate and communicate nutrition principles that enhance patient outcomes.
  • Collaborate as an integral member of the multidisciplinary health care team to implement nutrition care plans, establish and maintain policies, standards, and programs for optimal, cost-effective nutrition care for Suvida’s patients.
  • Other duties assigned.
What You’ll bring - Education Requirements
  • Bachelor’s or advanced degree in Dietetics, Food and Nutrition or related field (Master’s degree preferred)
  • Registered Dietitian Nutritionist (RDN) or Registered Dietitian (RD)
  • Licensed Dietitian (LD) State of Texas or eligible within 60 days of hire
What You’ll Bring - Experience Requirements
  • 3+ years of experience as a Registered Dietitian (adult geriatrics preferred)
  • Bilingual (English and Spanish) required
  • Experience teaching culinary medicine classes
  • Experience working in lifestyle medicine related initiatives (culinary medicine, food RX, gardening, medically tailored meals) preferred
  • Fitness and movement experience preferred

Suvida Healthcare provides equal employment opportunities to all Team Members and applicants for employment and prohibits discrimination and harassment of any typewithregard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

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