Big Woods Bloomington: Line Cook

BWQOHT Inc; Bloomington (IN); On-site; USD 22,000 - 28,000; Part time

Benefits offered by this job

Competitive pay

Employee meal and merchandise discount

Medical, dental, and vision insurance

Advancement and growth opportunities

Job summary

Big Woods Bloomington is seeking a reliable Line Cook to join our team in Bloomington, IN. This part-time role focuses on preparing and cooking menu items to our standards, with emphasis on quality and presentation.

You will maintain a clean workspace, follow safety procedures, and work closely with both kitchen and front-of-house teams. Evening, weekend, and holiday availability is required, with opportunities for growth within the restaurant group.

Qualifications

• Previous experience as a Line Cook, Prep Cook, Grill Cook, or Restaurant Cook preferred.
• Able to work in a fast-paced environment.
• Strong work ethic and attention to detail.
• Dependable attendance and teamwork skills.
• Must be at least 18 years old; ServeSafe certification preferred.

Responsibilities

• Prepare and cook menu items according to recipes and standards.
• Ensure food quality, consistency, and presentation.
• Maintain a clean, organized, and stocked workstation.
• Follow all food safety and sanitation procedures.
• Work collaboratively with kitchen and front-of-house teams.

Skills

Line Cook experience

Teamwork

Attention to detail

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Part Time Bloomington, IN, US

7 days ago Requisition ID: 3315

Salary Range: $16.00 To $20.00 Annually

Line Cook

Big Woods Restaurants is a proudly Indiana-grown hospitality company known for exceptional food, local craft beverages, and outstanding guest experiences. We're seeking a reliable and motivated Line Cook to join our team at Big Woods Bloomington.

If you thrive in a fast-paced kitchen, enjoy working as part of a team, and take pride in preparing high-quality food, we'd love to hear from you.

What You'll Do

• Prepare and cook menu items according to recipes and standards
• Ensure food quality, consistency, and presentation
• Maintain a clean, organized, and stocked workstation
• Follow all food safety and sanitation procedures
• Work collaboratively with kitchen and front-of-house teams

What We're Looking For

• Previous experience as a Line Cook, Prep Cook, Grill Cook, or Restaurant Cook preferred
• Ability to work in a fast-paced environment
• Strong work ethic and attention to detail
• Dependable attendance and teamwork skills
• Availability to work evenings, weekends, and holidays
• Must be at least 18 years old
• ServeSafe Certification preferred

Why Join Big Woods?

• Competitive pay
• Employee meal and merchandise discounts
• Medical, dental, and vision insurance for eligible full-time team members
• Advancement and growth opportunities within a growing restaurant group