Beverage Specialist – Part Time

Hyatt Taleo

Austin (TX)

On-site

USD 21,000 - 34,000

Part time

3 days ago
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Benefits offered by this job

iAm Days
Wellbeing or Tuition Reimbursement
Discounted Hyatt hotel nights
Medical, Prescription, Dental and Vis​

Job summary

Miraval Austin Resort and Spa is seeking a part-time Beverage Specialist to lead beverage programming including mixology, beer, wine and non-alcoholic offerings. The role emphasizes mindfulness and guest consultations.

A sommelier certification is required. The ideal candidate will deliver hands-on instruction, workshops, and one-on-one sessions, while collaborating with Culinary team to maintain materials and adapt programs to guest needs.

Qualifications

  • Minimum 2 years’ experience facilitating beverage programs, preferably in hospitality.
  • Must have sommelier certification.
  • Excellent communication and public speaking skills.
  • Ability to work weekends and holidays.

Responsibilities

  • Lead lectures, workshops and classes for Miraval guests on beverages and mindfulness.
  • Provide one-on-one consultations on lifestyle and beverage choices.
  • Develop and update beverage curriculum.
  • Manage attendance and adapt programs based on guest feedback.
  • Collaborate with Culinary team to maintain kitchen materials.

Skills

Verbal communication
Public speaking
Customer service
Flexibility schedule

Education

Sommelier certification

Tools

MS Office
CRM software

Job description

Beverage Specialist – Part Time | AUS010760

Description

How would you like to work for a 30-year iconic brand that is known worldwide for its commitment to well-being?
Imagine an environment where balance, mindfulness, and care aren’t just words, but the way we live and work every day. At Miraval Austin Resort and Spa, you’ll be surrounded by natural beauty, supported by colleagues who value empathy and respect, and encouraged to grow personally and professionally.

Here, your career development and your well-being go hand in hand. From access to our fitness center, hiking trails, and wellness programs, to opportunities for professional training and leadership growth, this is more than a job - it’s a chance to align your career with a life in balance.

If you’re seeking a place where you can feel inspired, valued, and empowered to make a difference, we invite you to explore this opportunity as our Part-time Beverage Specialist:

We are currently seeking part time Beverage/mixology specialists share our Vision - to be the most imaginative, authentic and meaningful wellness experience. This Specialist is accountable for facilitating beverage programming in the form of hands-on instruction, workshops, and presentations as well as providing one-on-one consultation services to help Miraval guests discover balance and nurture wellbeing. This includes beverage programming including but not limited to beer, spirits tastings, mixology lessons (primary), wine and non-alcoholic beverages such as coffee and tea (secondary). We are looking for a creative mind with the desire to learn, teach and provide exceptional and personable classes with the concepts of mindfulness and well-being at the forefront. A sommelier certification is required for this role.

Essential Functions
  • Provide a variety of lectures, workshops and classes for Miraval guests
  • Provide one-on-one guest consultations on lifestyle issues
  • Maintain materials used in facilitation of programs
  • Develop new curriculum, as well as manage changes and improvements to existing programs based on current research
  • Manage attendance numbers for facilitated classes
  • Participate in additional Miraval programs as needed
  • Must be able to respond to a wide variety of individual guest needs in the areas of lifestyle management:
  • be familiar with health and wellness issues and be able to respond appropriately
  • be familiar with community, national and international resources for a variety of guest needs
  • be able to relate empathically and helpfully to individual guests
  • be able to meaningfully facilitate groups and workshops
  • possess good communication and public speaking skills
  • Must work in a clean and organized fashion committed to leaving space better than it was found on a daily basis
  • Must Co-operate with Culinary Specialist in upkeeping kitchen and materials
  • understand, practice and model mindfulness
  • Fulfills marketing requests (article requests, blog posts, etc.)
Qualifications
  • Polished and professional physical presentation, appropriate for brand representation
  • Computer proficiency including effective use of email, routine database activity, word processing, graphics and spreadsheets
  • Exceptional verbal and written communication skills
  • Impeccable service skills with keen ability to foster and grow client relationships
  • Must be able to work a flexible schedule including weekends and holidays
Education and/or Experience
  • Minimum of 2 years’ experience in facilitating beverage programs, preferably in a hotel or restaurant setting
We offer excellent benefits
  • iAm Days to spend a paid 8 hours experiencing Miraval, twice per year
  • Up to $1000 in Wellbeing or Tuition Reimbursement for personal and professional growth
  • Discounted and Complimentary Hyatt Hotel nights
  • Medical, Prescription, Dental and Vision Insurance on 30th day of employment
  • 401K with company match
  • Generous Paid Time Off program
  • Paid Family Bonding Time and Adoption Assistance
  • Complimentary daily colleague meals
  • Employee Stock Purchase Plan
  • Access to resort facilities including spa services, programs, hiking trails and fitness center

*Exact benefit package is contingent on status

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Primary Location

: US-TX-Austin

Organization

: Miraval Austin Resort and Spa

Pay Basis

: Hourly US Dollar (USD)

Job Level

: Hourly/Entry Level Employee | Part-time

Job

: Culinary

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