Beverage Server – Energize Guests & Events

Sonesta Hotels; New Orleans (LA); On-site; USD 21,000 - 32,000; Full time

Benefits offered by this job

Medical, Dental & Vision Insurance

401(k) Retirement Plan with Company 14

Paid Vacation & Sick Time

Parental Leave

Company-Paid Life Insurance

Employee Discounts on Sonesta Hotels

Job summary

Sonesta International Hotels is seeking a Beverage Server to deliver exceptional beverage service across our restaurant, lounges, bars, and event spaces. You will engage guests, take accurate orders, and contribute to a welcoming, high-energy atmosphere.

The role requires strong communication, a friendly personality, and the ability to multitask in a fast-paced setting. Prior beverage or hospitality experience is preferred, with opportunities to grow within a dynamic team.

Qualifications

• Experience in beverage service or guest-facing roles in hospitality is preferred.
• Strong communication and interpersonal skills with a friendly, engaging demeanor.
• Ability to multitask and thrive in a fast-paced restaurant/hotel environment.
• Knowledge of beverage offerings and responsible service practices is a plus.

Responsibilities

• Provide friendly, professional beverage service across restaurant, lounge, and event spaces.
• Take orders accurately and deliver beverages efficiently while maintaining presentation standards.
• Maintain knowledge of cocktails, beer, wine, and spirits to assist guest selections.
• Monitor guest satisfaction and respond promptly to requests or concerns.
• Process orders and transactions accurately using POS systems and cash handling.

Skills

Beverage service

Guest service

POS systems

Cash handling

Multitasking

Tools

POS systems

Job description

Sonesta International Hotels is seeking a Beverage Server to deliver exceptional beverage service across our restaurant, lounges, bars, and event spaces. You will engage guests, take accurate orders, and contribute to a welcoming, high-energy atmosphere.

The role requires strong communication, a friendly personality, and the ability to multitask in a fast-paced setting. Prior beverage or hospitality experience is preferred, with opportunities to grow within a dynamic team.