Beverage Runner & Guest Experience

Urth Caffé, Inc.; Las Vegas (NV); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Meal Benefit

Employee Discounts

Comprehensive Health Benefits

401(k) with Company Match

Opportunities for Growth

Job summary

Urth Caffé, Inc. in Las Vegas, NV is seeking a dedicated Drink Runner to support our restaurant by delivering beverages from the kitchen to tables promptly and accurately. The role emphasizes teamwork, safety, and attentive customer service during busy shifts.

You will set up service areas, assist with stock, and ensure drinks are served with napkins and utensils. Prior restaurant experience and knowledge of food safety are preferred; ability to thrive in a fast-paced environment is essential

Qualifications

• Prior experience in a restaurant setting is preferred.
• Familiarity with food handling and basic kitchen operations.
• Knowledge of food safety guidelines and practices.
• Ability to work efficiently in a fast-paced environment.

Responsibilities

• Setup tables, chairs, heaters and umbrellas (Rotate during the week).
• Stock straws, napkins, saucers and spoons in runner station.
• Run all beverages during shift. Refill bottled beverages.
• Clean and polish French presses.
• When delivering drinks to the Guest, bring napkins, utensils and straws. Always repeat the drinks to the Guest and ask if they are waiting for anything else, if not then take away the table number and ask them to enjoy their beverages.
• Refill the ice drawer, cups and lemons throughout the shift
• Make sure to keep the bar runner area clean at all times.
• Responsible to call out the correct name of the customer and able to provide the full description of the drink.
• Follow food safety standards and procedures at all times.

Skills

Restaurant experience

Job description

Urth Caffé, Inc. in Las Vegas, NV is seeking a dedicated Drink Runner to support our restaurant by delivering beverages from the kitchen to tables promptly and accurately. The role emphasizes teamwork, safety, and attentive customer service during busy shifts.

You will set up service areas, assist with stock, and ensure drinks are served with napkins and utensils. Prior restaurant experience and knowledge of food safety are preferred; ability to thrive in a fast-paced environment is essential