BEVERAGE MANAGER - LINCOLN SOCIAL

Cameron Mitchell Restaurants; Columbus (OH); On-site; USD 65,000 - 80,000; Full time

Benefits offered by this job

Discounts

Health benefits

Inclusive culture

Flexible scheduling

Paid time off

Holiday closures

Job summary

Cameron Mitchell Restaurants is seeking a Beverage Manager for Lincoln Social. The role supports the General Manager in all aspects of restaurant operations, focusing on beverage quality, service standards, and guest satisfaction. You will oversee beverage preparation, safety compliance, and staff performance.

The position offers a collaborative, inclusive environment with opportunities to lead and develop a team in a well-known hospitality group.

Qualifications

• Hospitality-focused leadership and guest relations.
• Strong communication and teamwork skills.
• Professional appearance and manners.

Responsibilities

• Assist the General Manager in daily beverage operations.
• Maintain high-quality beverage production, service and presentation.
• Ensure sanitation, safety, and compliance with guidelines.

Education

BARSAFE

SERV SAFE

Job description

CAMERON MITCHELL RESTAURANTS is seeking a BEVERAGE MANAGERto join our team at LINCOLN SOCIAL!

Who are We? We are Great People Delivering Genuine Hospitality.

What is Your Role? To make “Raving Fans” of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.

Summary:It is the responsibility of a Beverage Manager to assist the General Manager in all aspects of a restaurant operation in accordance with the philosophy, culture, guidelines, and objectives. Maintain high-quality standards in regards to beverage production and presentation, sanitation and safety, levels of service. Oversees the evaluation and assignment of work and recommends personnel actions consistent with associate performance.

WHAT WE OFFER:

• 50% off at any of our 60+ restaurants
• Health benefits for full-time associates starting after 90 days
• Inclusive, fun, and creative environment
• Flexible scheduling, paid time off, and closed 7 major holidays!

WHAT WE ARE LOOKING FOR:

• A genuine approach to hospitality
• Individuals who exemplify leadership, kindness, and positivity
• “Yes is the Answer!” Mentality
• Those who value teamwork, family, and community

Essential Responsibilities: Include the following and other responsibilities that may be assigned:

• Reports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts.
• Exemplifies hospitality standards. Answers guests' questions about the restaurant. Handles requests and complaints with guest satisfaction as the priority.
• Cooperates with management and co-workers to assists others with duties, if needed. Communicates suggestions for improvement in a positive fashion.
• Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant. Reports potentially unsafe conditions and uses materials and equipment properly.
• Knows emergency procedures in the restaurants
• Performs all duties and maintains knowledge of all standards and procedures as stated in the associate handbook.

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.

Qualifications

Licenses & Certifications

Preferred

BARSAFE

SERV SAFE

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.