Beverage Cart Attendant

Omni Hotels & Resorts

Austin (TX)

Sur place

USD 17 000 - 25 000

Temps partiel

14 jours+

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Résumé du poste

Omni Hotels & Resorts at Barton Creek Country Club is seeking a Seasonal Beverage Cart Attendant to deliver quick, friendly food and beverage service on the golf course. You will stock carts, operate the beverage cart, and ensure high standards of service and safety.

The role requires beverage service experience, a 19+ age, and current TABC and Food Handlers certifications. Seasonal work runs Feb 18 through July 5, 2026, with weekend and holiday availability expected.

Qualifications

  • Must be available for the season duration Feb 18–Jul 5, 2026.
  • Three years beverage service experience preferred.
  • Must be at least 19 years old.
  • Must hold current TABC and Food Handlers certifications.
  • Stand for at least 6 hours.
  • Lift minimum 30 pounds.
  • Flexible hours including weekends/holidays.
  • Cash handling and basic arithmetic skills.
  • Customer service oriented with teamwork under fast-paced conditions.

Responsabilités

  • Greet guests promptly in a professional and friendly manner.
  • Stock and operate the beverage cart across the golf course.
  • Perform daily cart checks and report issues to Supervisor.
  • Sell food and beverages to golfers; mix drinks on request.
  • Maintain cleanliness and comply with health standards.
  • Follow Resort SOP for safe driving of a resort vehicle.
  • Maintain par sheets and beverage knowledge.

Connaissances

Customer service
Interpersonal skills
Communication
Team player
Problem solving
Stress management
Flexible hours

Formation

TABC certification
Food Handlers certification

Description du poste

Location

Barton Creek Country Club’s success is due to its dedicated, intelligent and self-motivated family of associates who work together to deliver personalized service to the club’s members and maintain the company’s trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged, then this is the place for you.

Barton Creek Country Club associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, Barton Creek Country Club may be your perfect match.

Job Description

Omni Hotels & Resorts is seeking a Seasonal Beveragee Cart Attendant for the beautiful Barton Creek Country Club!

To maintain the highest standards possible for guests by ensuring quick, efficient and professional food & beverage service throughout the golf courses.

Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel Leisure World’s Best Awards 2024!

Responsibilities

General:

  • Greet all guests promptly in a professional and friendly manner.
  • Ensures that the resort and golf customer service standards are maintained at an exceptional level.
  • Maintain high standards of personal appearance and grooming, which include wearing the proper attire/uniform and name tag when working.
  • Maintain a clean area in accordance with Health Code standards.
  • Demonstrates adherence to the resort’s safe practice procedures and makes recommendations to improve safety.
  • Follows cash handling policies to account for all revenue received.
  • Maintain regular attendance in compliance with Omni standards, as required by scheduling which will vary according to the needs of the resort.
  • Attend all mandatory departmental meetings and training classes as required.

Beverage Cart:

  • Stocks beverage cart with food and beverage items daily.
  • Operates the beverage cart throughout the golf course.
  • Complete daily cart checks and report any issues to Supervisor.
  • Sells food items and beverages to golf players while on the course. Mix beverages upon request.
  • Cleans carts at the end of their shift and puts away any remaining stock.
  • Restock cart up to par, cleans cart to training expectations and disposes of all trash.
  • Adhere to Resort’s SOP on safe Driving of a Resort Vehicle (Beverage Cart).
  • Maintain daily product par and usage sheets.
  • Maintain condition and cleanliness of beverage cart barn.
  • Maintain standard drink mixing procedures, adhering to TABC policies.
  • Maintain knowledge of menu prices and basic beverage knowledge.

Halfway House :

  • Prepare daily food items, including hot dogs, sandwiches, sausages, etc.
  • Sells food items and beverages to guests. Mix beverages upon request.
  • Maintain cleanliness of work area at all times.
  • Stock reach-I cooler with drinks each day.
  • Restock products to par after each shift
Qualifications
  • Must be available for the duration of the season, from February 18 – July 5, 2026.
  • Three years of knowledge and experience of beverage service and alcoholic drinks is preferred.
  • Must be at least 19 years of age.
  • Must maintain a current TABC and Food Handlers certifications.
  • Must be able to stand for at least 6 hours
  • Must be able to withstand exposure to weather conditions.
  • Ability to lift minimum 30 pounds.
  • Willingness to agree to all terms and conditions of compensation agreement.
  • Customer service orientated with excellent interpersonal and communication skills, outgoing personality, team player, problem solving skills, and ability to work under stress in a fast paced environment.
  • Flexibility in hours, including willingness to work weekends and holidays.
  • Ability to compute basic arithmetic, specifically in cash handling situations.
  • Ability to manage multiple tasks.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP’s Pay Transparency Nondiscrimination policy statement.

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