Bay View Breakfast Attendant - Part-Time, Guest-Focused

Commonwealth Hotels; Daphne (AL); On-site; USD 12,000 - 18,000; Part time

Benefits offered by this job

Health insurance

Discounted hotel stays

Online training courses

Job summary

Hampton Inn Suites Mobile East Bay Daphne is seeking a Part-Time Hotel Breakfast Attendant to support breakfast service, food setup, and guest interactions on a dynamic, team-focused shift. You will help maintain a welcoming dining area and ensure food safety standards are followed, while delivering friendly guest service in a fast-paced environment.

Applicants should have a high school diploma or equivalent and prior experience in food service, hospitality, or customer service.

Qualifications

• High school diploma or equivalent.
• Previous experience in food service, hospitality, or customer service (preferred).
• Friendly and welcoming demeanor.
• Ability to interact professionally with guests and address their needs.
• The ability to manage multiple tasks efficiently in a fast-paced environment.
• Basic understanding of food safety and sanitation guidelines.
• Ability to prepare and handle food safely.
• Willingness to work collaboratively with coworkers.
• Flexibility to adapt to changing tasks or guest demands.

Responsibilities

• Food preparation and presentation: prepare and set up the breakfast buffet or menu items; ensure food is fresh, displayed, and replenished; follow food safety standards.
• Guest service: greet guests warmly and assist with questions or needs.
• Cleaning and maintenance: keep breakfast area clean and organized; restock supplies.
• Inventory and restocking: monitor inventory; assist with deliveries.
• Compliance: adhere to health and safety guidelines and hotel policies.

Skills

Customer service

Hospitality

Friendly demeanor

Professional interaction

Multitasking

Food safety

Education

High school diploma or equivalent

Job description

Hampton Inn Suites Mobile East Bay Daphne is seeking a Part-Time Hotel Breakfast Attendant to support breakfast service, food setup, and guest interactions on a dynamic, team-focused shift. You will help maintain a welcoming dining area and ensure food safety standards are followed, while delivering friendly guest service in a fast-paced environment.

Applicants should have a high school diploma or equivalent and prior experience in food service, hospitality, or customer service.