Bartender - Stateside Live!

Live! Hospitality & Entertainment; Philadelphia (Philadelphia County); On-site; USD 20,664 - 27,552; Part time

Job summary

A local entertainment provider in Philadelphia seeks a Part-time Bartender to provide energetic customer service and prepare drinks. Candidates should have 1-2 years bartending experience, knowledge of beverages, and good communication skills. The position requires handling heavy items and may include nights, weekends, and holidays.

Qualifications

• At least 1-2 years experience with bartending.
• Must speak fluent English; other languages preferred.
• Alcohol awareness certification required.

Responsibilities

• Provide customer service and maintain professionalism.
• Mix ingredients and prepare cocktails and drinks.
• Check identification for age verification.

Skills

Bartending at high volume bars/nightclubs

Knowledge of liquor brands and beverages

Communication skills

Mathematical skills

Education

Formal bartending training

Job description

Join to apply for the Bartender - Stateside Live! role at Live! Hospitality & Entertainment

Overview

Stateside Live! is a hospitality and entertainment district centered in the heart of the South Philadelphia Sports Complex. The venue features multiple restaurants, bars, and entertainment options, including PBR Philly: Coors Banquet Bar, 1100 Social, Miller Time Beer Hall, Live! Arena (Birra Peroni), Chickie’s and Pete’s, Geno’s Steaks, and Lorenzo and Sons Pizza. Voted Philadelphia’s No. 1 Sports Bar by Philadelphia Magazine, Stateside Live! is a joint partnership between Comcast Spectacor and The Cordish Companies.

Bartender Responsibilities

• Provide an energetic, outgoing, fun personality while maintaining professionalism.
• Perform varied duties to ensure all aspects of the proper steps of service.
• Offer polite, professional, and courteous customer service.
• Communicate effectively with co-workers and guests.
• Mix ingredients and prepare cocktails and other drinks according to drink recipe.
• Serve wine, and bottled or draft beer.
• Take beverage orders from serving staff or from guests.
• Communicate effectively, clearly, patiently and humorously with co-workers and guests.
• Complete all side work as assigned.
• Be well-versed in the products in order to guide the guest experience and sell food and beverage items.
• Check guests’ identification to ensure that they meet minimum age requirements for consumption.
• Present and encourage current promotions to guests.
• Accurately record and account for all items ordered and secure payment from guest.
• Accurately account for all sales and receipts and record tips as outlined in company policies and procedures.

Bartender Qualifications

• At least 1-2 years experience with bartending at high volume bars and/or nightclubs.
• Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments.
• Formal bartending training preferred.
• Must meet state legal age requirements.
• Must speak fluent English, other languages preferred.
• Communication skills are utilized a significant amount of time when interacting with guests, cooks, wait staff, and supervisors.
• Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
• Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.
• Mathematical skills, including basic math are used frequently.
• May be required to work nights, weekends, and/or holidays.

The Bartender position requires the following

• Handling, carrying or lifting items weighing up to 50 pounds (bar ware, boxes, bottles, etc.).
• Moving about the bar, lounge, and kitchen efficiently and safely.
• Handling food, objects, products and utensils effectively and safely.
• Bending, standing, stooping, kneeling.

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing

Industries

• Restaurants