Bartender - Lakefront - Mammoth Mountain

Levy Restaurants; Mammoth Lakes (CA); On-site; USD 19,000 - 26,000; Full time

Benefits offered by this job

Instapay (early wage access)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants is seeking a Restaurant Bartender for Lakefront at Mammoth Mountain. The role involves greeting guests, making cocktails, answering questions, and recommending menu items. You will also requisition stock and keep the bar area clean for guests throughout lunch and dinner service.

The position begins in November 2026 and includes responsibilities like cash handling and using the POS/credit card terminal to process orders, while ensuring customers of legal drinking age are served.

Qualifications

• Excellent communication skills and friendly demeanor.
• Ability to handle cash and operate POS accurately.
• Provide courteous customer service and assist guests efficiently.

Responsibilities

• Greet guests and take orders; recommend menu items.
• Serve cocktails and ensure valid identification for alcohol service.
• Maintain cleanliness and restock bar as needed.
• Reconcile cash and report tips/time clock.

Skills

Communication skills

Cash handling

POS operation

Customer service

Tools

POS system

Credit card machine

Job description

Levy Sector

Position Title

Bartender - Lakefront - Mammoth Mountain

Bartenders available for Lunch & Dinner shifts. This job begins November 2026.

Pay Range

$16.90

Diversity & Inclusion

Diversity of thought and inclusion for all is what drives our success.

Company Overview

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Job Summary

The Restaurant Bartender is responsible for having excellent communication skills with the ability to serve classical cocktails to customers. The Bartender will greet customers, answer questions and recommend various menu items. The Bartender is also responsible for requisition stock and keeping the area clean for guests.

Essential Duties and Responsibilities

• Retrieve cash bags from vault and verify cash amount.
• Count the stock by verifying the amounts provided on the stand sheet.
• Ensure stand is properly stocked with products and cleaned.
• Fill order placed by guests quickly and efficiently using POS and credit card machine.
• Ensure that only guests of legal age are served alcoholic beverages by checking for valid identification.
• Attempt to limit problems/liability by taking steps such as encouraging customers to stop drinking or take safe methods of transportation from events.
• Use new cups for every beverage transaction.
• Complete sanitation worksheet in full.
• Complete Alcohol Incident Log whenever service is denied to a guest.
• Recount stock and verify on stand sheet, as well as enter end counts into Point of Sale.
• Fill out stand sheets completely by tallying sales and depositing money.
• Clean bar area.
• Requisition stock for next event.
• Turn in cash bag and report to the vault.
• Report earned tips in the time clock.

Equal Opportunity Statement

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program