Bartender - IHOP (DFW)

SSP Group plc; Dallas (TX); On-site; USD 12,000 - 21,000; Full time

Benefits offered by this job

Free Parking

Employee meal

Medical plan options for employees and

Dental and Vision plans

SSP pays 80% of monthly premiums

Job summary

SSP America is hiring a bartender for our Dallas Fort Worth International Airport venues. The role includes taking orders, handling payments, serving drinks and food, and maintaining a clean station.

Candidates should be at least 21, with at least one year of bartending experience and required certifications. English proficiency, basic math, and POS knowledge are essential for success.

Qualifications

• 21 years old or older.
• Minimum one year bartending experience with state/federal certification.
• Basic knowledge of food and beverage preparation and service.
• Verbal and written English required.
• Basic math skills for cash handling, totals and change.
• Brand certification as required.
• Ability to operate keyboard and POS to pre-check, order and close out a check.
• Ability to stand and work in confined spaces for long periods.

Responsibilities

• Process orders accurately into the POS system.
• Receive payment and make change.
• Serve cold, frozen and hot drinks plus food items.
• Transport supplies between storage and work areas.
• Keep the work area clean throughout the day.
• Clean equipment and utensils; remove trash and mop.
• Perform other duties as assigned.

Skills

Bartending

Cash handling

POS system

Education

State/Federal Bartending Certification

Tools

POS system

Job description

• Great Pay starting $2.13 Plus Tips
• Open Availability
• Advancement Opportunities
• Free Parking
• Employee Meal
• Hiring Immediately
• Medical plan options for employees and their dependents
• SSP pays an average of 80% of the monthly premiums per coverage level. We also offer Dental, Vision, and several other voluntary plan coverages.

Our restaurant portfolio in the Dallas Fort Worth International Airport: Banh Shop, Flying Square, Flying Saucer, IHOP.

Here are a few things you can expect when you join our team as a Bartender

• Process orders and enter them accurately into the POS system.
• Receive payment from the customer and process change.
• Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
• Transfer supplies and equipment between storage and work areas.
• Ensure that the work area is clean throughout the day.
• Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean.
• Other duties as assigned.

The ideal candidate for this position has:

• 21 years old
• Minimum one year bartending experience required, including certification by state, federal, or local required training program.
• Basic knowledge of food and beverage preparation and service of alcoholic beverages.
• Verbal and written English language
• Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements.
• Brand certification as required.
• Ability to operate a keyboard & point of sale procedures to pre-check and order & close out a check.
• Ability to work and stand in confined spaces for long periods of time.

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.