Bartender — Flexible Hours, Weekly Pay & Growth

Olive Garden; Springfield (IL); On-site; USD 10,228 - 14,568; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal!

Weekly pay

Medical/dental insurance

401(k) savings plan

Management career advancement opportunities

Job summary

A leading restaurant company is seeking a Bartender to join their family. In this role, you will provide exceptional guest service while mastering beverage recipes. Enjoy flexible schedules, paid sick leave, and opportunities for career advancement in a supportive environment where teamwork is a priority.

Qualifications

• Demonstrate genuine hospitality and deliver exceptional guest service.
• Master alcoholic and non-alcoholic beverage recipes.
• Maintain cleanliness and safety protocols.

Responsibilities

• Prepare and serve drinks to guests.
• Ensure cleanliness of bar area and tools.
• Exceed guest expectations through service.

Skills

Hospitality

Guest service

Job description

$9.00 per hour - $9.00 per hour plus tips.

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Handcrafted beverages are an essential part of an authentic Italian dining experience. As a bartender, you must demonstrate genuine hospitality and deliver exceptional guest service. As an Olive Garden bartender, you must master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations. In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them feel like they are part of our family.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam