Bartender – Flexible Hours, Training & Growth

PF Changs China Bistro; Freehold (NJ); On-site; USD 8,265 - 12,398; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Opportunities for advancement - we may

Discounted meals

Employee referral program

Exclusive team member discounts

Closed on Thanksgiving and Christmas

Job summary

PF Changs China Bistro in Freehold, NJ is hiring full-time or part-time bartenders. As a core team member in a scratch kitchen, you will deliver hospitality, craft cocktails, and maintain bar inventory while ensuring guest satisfaction.

You will learn recipes and garnishes, operate bar equipment, and work with the service team to meet guests' needs. The role requires excellent service and the ability to multi-task in a fast-paced environment.

Qualifications

• Must be at least the state minimum age for serving alcohol.
• Excellent customer service skills and etiquette.
• Ability to execute proper sanitation practices and safety procedures.
• Have a current Food Handler's Card, or ability to obtain, where applicable.
• Ability to multi-task in a fast-paced, team-work environment.

Responsibilities

• Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
• Make and execute P.F. Chang's alcoholic beverage recipes, including garnishes.
• Operate and cleans bar equipment and assist in inventories and restocking of beverages.
• Understands restaurant seating layout and how to deliver food within the restaurant.
• Partners with other hospitality service team to ensure guests have everything they need.
• Learn to set and clear a table neatly and efficiently according to P.F. Chang's specifications.
• Follow company procedures for responsible alcoholic service.

Skills

Customer service

Multi-tasking

Teamwork

Sanitation knowledge

Job description

PF Changs China Bistro in Freehold, NJ is hiring full-time or part-time bartenders. As a core team member in a scratch kitchen, you will deliver hospitality, craft cocktails, and maintain bar inventory while ensuring guest satisfaction.

You will learn recipes and garnishes, operate bar equipment, and work with the service team to meet guests' needs. The role requires excellent service and the ability to multi-task in a fast-paced environment.