Bartender: Five‑Day Week + Health, 401K & Meals

Flanigan's Enterprises; Florida; On-site; USD 17,000 - 28,000; Full time

Benefits offered by this job

Five Day Work Week

Paid Vacation

Health Insurance

401K Plan

Shift Meals 50% Off

Job summary

Flanigan's Enterprises in Florida is hiring a highly social bartender to entertain regulars and welcome new guests with a friendly, high-energy approach. You will mix drinks, serve food, handle orders in the POS, and keep the bar neat and well stocked throughout shifts.

Responsibilities focus on accurate drink preparation, correct pricing, and safe service. The team values pace, courtesy, and the ability to read guests, with opportunities for growth and competitive benefits.

Qualifications

• Must be able to stand for the full shift.
• Able to lift up to 50 lbs.
• Strong English reading and writing skills.
• Florida Responsible Vendor program completion.
• Food safety certification completion.
• Experience with cash handling and POS.

Responsibilities

• Mixes liquor and drink ingredients according to company recipes and measures.
• Greet guests in a cheerful and courteous manner and maintain a neat, professional image.
• Maintain a clean, well-stocked bar.
• Verify correct pricing for drinks.
• Ability to serve food according to Server Job Description requisites.
• Enter orders into POS system promptly.
• Assess guests’ demeanor and identify intoxicated patrons; summon a manager when needed.
• Collect payments (cash, cards, or gift cards) and provide correct change accurately.
• Handle shift changes, opening/closing duties, and sidework.

Skills

Stand for long shifts

Polite customer service

POS operation

English literacy

Cash handling

Alcohol service knowledge

Tools

POS system

Job description

Flanigan's Enterprises in Florida is hiring a highly social bartender to entertain regulars and welcome new guests with a friendly, high-energy approach. You will mix drinks, serve food, handle orders in the POS, and keep the bar neat and well stocked throughout shifts.

Responsibilities focus on accurate drink preparation, correct pricing, and safe service. The team values pace, courtesy, and the ability to read guests, with opportunities for growth and competitive benefits.