Bartender (Barista) - Soho House Nashville

Soho House & Co

Nashville (TN)

On-site

USD 36,000 - 54,000

Full time

14 days+
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Benefits offered by this job

Health care + 401K
Paid Time Off
Career Development
Soho Impact
Learning & Development
Cookhouse & House Tonic
Team Events
Team Meal

Job summary

Soho House & Co in Nashville is seeking a Bartender/Barista with a focus on barista duties to prepare high-quality beverages and provide friendly service in a clean, welcoming setting. The role supports bar operations and guest experience in a fast-paced club environment.

You will follow company recipes, collaborate with the team, and train in beverage offerings while engaging guests and maintaining standards of quality and service.

Qualifications

  • 2+ years’ experience in high-volume F&B operation.
  • Craft cocktail experience and working with seasonally influenced perishable items.
  • Experience making coffee drinks a plus.
  • Ability to multitask and deliver drink requests in a timely and efficient manner while maintaining consistency.
  • Strong communication and people skills.
  • Flexible schedule and reliable.
  • Tips certified.
  • Micros a plus.

Responsibilities

  • Follow steps of service and company guidelines for preparing cocktails, juices, coffee and drinks used at the bar.
  • Maintain a clean and organized section and collaborate with other bartenders; wash glassware and utensils after each use.
  • Educate guests and members about beverage options learned through House Tonic trainings.
  • Discuss and describe daily specials and menu items to promote sales through great guest experience.
  • Collect payment on all sold items and operate a cash register.
  • Check identification to ensure legal age for alcohol and tobacco.
  • Arrange bottles and glasses to create attractive displays that promote beverage options.
  • Serve customers in a friendly and helpful manner.
  • Monitor and maintain an inventory of supplies and delegate replenishment to Barbacks.
  • Mix ingredients according to drink recipes to maintain a globally unified beverage program.
  • Performs other duties as assigned by supervisor/manager.

Skills

Experience in high-volume F&B
Craft cocktails
Coffee drinks
Multitasking
Communication
Flexible schedule
Tips certified
Micros POS

Tools

Micros POS

Job description

The role… The Bartender/ Barista, with a primary focus on barista responsibilities, prepares and serves high-quality hot and cold beverages, including espresso-based drinks, drip coffee, teas, and specialty beverages, according to company recipes and quality standards. This role provides friendly, attentive customer service while maintaining a clean, organized, and welcoming, environment.

The role… The Bartender/ Barista, with a primary focus on barista responsibilities, prepares and serves high-quality hot and cold beverages, including espresso-based drinks, drip coffee, teas, and specialty beverages, according to company recipes and quality standards. This role provides friendly, attentive customer service while maintaining a clean, organized, and welcoming, environment.

Main Duties
  • Follow steps of service and company guidelines for preparing cocktails, juices, coffee and drinks used at the bar
  • Maintain a clean and organized section as well as collaborate with other bartenders to; wash glassware and utensils after each use, Clean up after customers and clean work area
  • Educate guests and members about beverage options learned through House Tonic trainings
  • Discuss and describe daily specials, seasonally influenced menu items and food pairing options to promote additional sales through creating optimal experience for dining
  • Collect payment on all sold items and operate a cash register
  • Check identification of customers to make sure they meet age requirements for purchase of alcohol and tobacco products as well as determine when a customer has had too much alcohol
  • Arrange bottles and glasses to make attractive displays that promote specific beverage options and can increase overall sales and member / guest experience
  • Serve customers in a friendly and helpful manner
  • Monitor and maintain an inventory of supplies and delegate replenishment of items to Barbacks
  • Mix ingredients according to drink recipes to maintain a globally unified beverage program and consistent experience
  • Performs other duties as assigned by supervisor/manager
Required Skills/Qualifications
  • 2+ years’ experience working in high-volume F&B operation
  • Craft cocktail experience and working with seasonally influenced perishable items
  • Experience making coffee drinks a plus
  • Ability to multitask and deliver drink requests in a timely and efficient manner while maintaining consistency
  • Strong communication and people skills
  • Flexible schedule and reliable
  • Tips certified
  • Micros a plus
Physical Requirements
  • Must be able to seize, grasp, turn and hold objects with hands.
  • Must be able to work on your feet for at least 8 hours.
  • Fast paced movements are required to go from one part of the club to others.
  • Must be able to move, pull, carry or lift at least 40 pounds.
  • Occasionally kneel, bend, crouch and climb as required.
Why work with us...

Soho House offers competitive compensation packages that feature global benefits and perks. Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career.

  • Health Care + 401K: Full time employees are eligible for full benefits; Medical, Dental & Vision as well as Retirement fund with a 2% match
  • Paid Time Off: Full- Time Employees have sick day's + vacation days
  • Career Development: Soho House can progress your career domestically or internationally as well as managerially or technically
  • Soho Impact: Empowering the Soho House Community to make positive change, through mentoring, apprenticeship, local outreach and sustainability
  • Learning & Development: An extensive range of internally and externally run courses are available for all employees.
  • Cookhouse & House Tonic: Celebrating our passion for food and drink. Check out our monthly calendars and get involved in trips, training's and events. Available to all.
  • Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.
  • Team Meal: Whilst on duty in our Houses & Restaurants you will be provided with a substantial meal free of charge.
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