Bartender - $11/hr + TIPS

Six Flags Over Georgia; Austell (GA); On-site; USD 13,000 - 18,000; Full time

Benefits offered by this job

Get Paid Daily

Free tickets

Promotion opportunities

Diverse working environment

Scholarship opportunities

Exclusive events & discounts

Free access to attractions

Career building skills

Flexible scheduling

Job summary

Six Flags Over Georgia is hiring a bartender to prepare and serve drinks for guests at the Austell park and nearby venues. You’ll interact with guests, recommend beverages, and ensure fast, friendly service while maintaining safety and cleanliness standards.

Compensation includes $11 per hour plus tips with daily pay potential, and opportunities for advancement. A dynamic, diverse work environment awaits with perks and events for team members.

Qualifications

• Must be 21+ and able to order.
• Resume and proven working experience as a Bartender.
• Excellent knowledge of mixing, garnishing, and serving drinks.

Responsibilities

• Prepare alcoholic or non-alcoholic beverages for bar and restaurant patrons.
• Interact with customers, take orders and serve snacks and drinks.
• Assess customers’ needs and preferences and make recommendations.
• Mix ingredients to prepare cocktails.
• Plan and present bar menu.
• Check customers’ identification and confirm it meets the legal drinking age.
• Restock and replenish bar inventory and supplies.
• Stay guest focused and nurture an excellent guest experience.
• Comply with all food and beverage regulations.
• Provide exceptional guest service while modelling Six Flags’ Friendly, Clean, Fast, and Safe standards.
• Take guests’ orders, offer suggestions, and upsell menu items.
• Operate POS registers and Mobile Ordering tablets.
• Other duties as assigned.

Skills

Customer service

Food & beverage knowledge

Communication

Teamwork

Job description

Whether you’re preparing, serving, or selling drinks for restaurants, outdoor carts, or catered outings, you’ll enjoy amazing perks and have fun both inside and outside the bar.

Overview

Whether you’re preparing, serving, or selling drinks for restaurants, outdoor carts, or catered outings, you’ll enjoy amazing perks and have fun both inside and outside the bar.

What's In It For You

• Get Paid Daily!
• Free tickets for your family & friends!
• Promotion opportunities!
• Diverse working environment
• Exclusive employee parties, events, giveaways, discounts, and more!
• Free access to Atlanta area attractions and other regional theme parks!
• Job and Career Building Skills

What's In It For You

• Get Paid Daily!
• Free tickets for your family & friends!
• Promotion opportunities!
• Diverse working environment
• Scholarship opportunities!
• Exclusive employee parties, events, giveaways, discounts, and more!
• Free access to Atlanta area attractions and other regional theme parks!
• Job and Career Building Skills
• Flexible scheduling

Responsibilities

• Prepare alcoholic or non-alcoholic beverages for bar and restaurant patrons
• Interact with customers, take orders and serve snacks and drinks
• Assess customers’ needs and preferences and make recommendations
• Mix ingredients to prepare cocktails
• Plan and present bar menu
• Check customers’ identification and confirm it meets the legal drinking age
• Restock and replenish bar inventory and supplies
• Stay guest focused and nurture an excellent guest experience
• Comply with all food and beverage regulations
• Provide exceptional guest service while exhibiting the Six Flags mantra of Friendly, Clean, Fast, and Safe service.
• Take guests’ orders, offer suggestions, and upsell delicious menu items.
• Operate Point of Sale (POS) registers and Mobile Ordering tablets.
• Other duties as assigned.

Pay Rate: $11hr + TIPS

Qualifications

• Must be over the age of 21 and order.
• Resume and proven working experience as a Bartender
• Excellent knowledge of mixing, garnishing, and serving drinks
• Ability to keep the barorganized, stocked, and clean
• Ability to work a flexible schedule including nights, weekends, and holidays.
• Excellent verbal communication skills.
• Ability to work in an environment as fast-paced as our coasters.
• Strong work ethic and commitment to the Six Flags mantra.
• Friendly, outgoing personality who would be comfortable inviting guests to your station.
• Ability to work with a team to relay food orders as needed.
• Positive attitude to make guests excited about their meal.
• Passion for delicious food.

Physical Requirements

• Ability to stand on your feet for several hours and to work in various weather conditions (indoor, outdoor, warm weather, cold weather, etc.).
• May be required to lift up to 50 lbs