Bartender

Olive Garden; Traverse City (MI); On-site; USD 17,000 - 34,000; Part time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan

Management career advancement opportunities

Career advancement

Job summary

A leading restaurant group in Traverse City is seeking a dedicated Bartender to join their team. You'll be responsible for providing genuine hospitality and exceptional guest service while mastering a variety of beverage recipes. The role emphasizes maintaining cleanliness and safety in a warm, welcoming environment that feels like family. This position offers variable pay by location plus tips, along with great benefits such as paid leave, medical insurance, and management advancement opportunities.

Qualifications

• Ability to demonstrate genuine hospitality and deliver exceptional guest service.
• Mastery of alcoholic and non-alcoholic beverage recipes.
• Commitment to maintain cleanliness and safety standards.

Responsibilities

• Demonstrate hospitality and deliver exceptional guest service.
• Ensure sanitization of guest and team member touch points.
• Master beverage recipes to exceed guest expectations.

Skills

Genuine hospitality

Exceptional guest service

Knowledge of beverage recipes

Job description

For this position, pay will be variable by location - plus tips.

Our Winning Family Starts With You! Check out these great benefits!

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Responsibilities

As a bartender, you must demonstrate genuine hospitality and deliver exceptional guest service. Master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations. Ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that feels like a part of our family.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam