Bartender

Western New York Integrated Care Collaborative, Inc.; Town of Orchard Park (NY); On-site; USD 22,000 - 26,000; Part time

Benefits offered by this job

Competitive wages

PTO

Paid holidays

Tuition reimbursement

Employer sponsored medical plans

403(b) retirement plan with employer

Fitness center

Job summary

Fox Run at Orchard Park, a premier Continuing Care Retirement Community in Western New York, is seeking a part-time bartender. The role runs 3pm-7pm on Monday, Wednesday, and Friday, creating beverages for residents and guests while following a set service style.

Responsibilities include mixing drinks, handling payments via POS, and maintaining a safe, welcoming dining environment. Must be 18+, flexible for weekends/holidays, and able to work well under supervision.

Qualifications

• Must be at least 18 years old.
• Excellent communication and interpersonal skills.
• Flexible and able to rotate some weekends and some holidays.
• Experience in beverage service is a plus.

Responsibilities

• Mix and prepare beverages according to drink recipes.
• Collect payments from customers using the POS system.
• Follow safety and sanitation rules and regulations.
• Assist with opening and closing side jobs as required.

Skills

Mix drinks

Customer service

POS systems

Tools

Point-of-sale system

Job description

Looking for an EXCEPTIONAL ENVIRONMENT and a CARING CULTURE?

Fox Run at Orchard Park, the premier Continuing Care Retirement Community in Western New York, is home to over 300 Community Members and 220 employees. Fox Run offers competitive wages, PTO, paid holidays, tuition reimbursement, employer sponsored medical plans, 403(b) retirement plan with employer match, fitness center and many more benefits offered.

Bartender:
Part-time, not benefit eligible, 3pm-7pm Monday, Wednesday and Friday. Responsible for creating an enjoyable dining experience for the residents and their guests by following an established style and order of service in the pub and during special functions. Performs assigned opening and closing side jobs while following all safety and sanitation rules and regulations. Possesses the ability to follow instructions, work well with others and maintain a good rapport with residents and their guests. Mix and prepare beverages according to drink recipes. Collect payment from customers or indicate purchase on declining balance. Comply with all New York State Liquor Authority regulations. Will utilize a point-of-sale system to order and deliver menu items in a timely and efficient manner. Must work well under general supervision, in a fast-paced environment, while maintaining a professional demeanor. Must be at least 18 years of age.

Hourly rate: $16.00 - $19.00, depending on experience

We are a drug free, smoke free and tobacco free campus. Must be flexible and able to rotate some weekends and some holidays, for certain positions. Excellent communication and interpersonal skills required for all positions.

EOE