Bartender

Hirebridge LLC

Spearfish (SD)

On-site

USD 12,000 - 28,000

Full time

14 days+
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Job summary

Thrive Restaurant Group is seeking a Bartender to create a welcoming bar atmosphere, mix and serve drinks, and assist with food service. The role emphasizes guest interaction, accuracy with payments, and collaboration with kitchen and front-of-house teams.

Ideal candidates enjoy a friendly, fast-paced environment and can stand for long shifts while maintaining clean work areas and safety standards. Equal opportunity employer.

Qualifications

  • Desire to care for others, grow, and learn.
  • Positive attitude and friendly demeanor.
  • Ability to operate blenders, frozen drink machines and other bar equipment.
  • Stand for the entire shift.
  • Frequent immersion of hands in water.
  • Ability to wipe down surfaces and keep the area clean.
  • Ability to lift up to 25 pounds and transport items.
  • Basic reading, writing and arithmetic required.

Responsibilities

  • Mixes ingredients to prepare alcoholic and non-alcoholic beverages.
  • Interacts verbally with bar guests to create a friendly atmosphere.
  • Serves food and drinks to bar guests.
  • Completes opening and closing side work.
  • Slices fruit and garnishes drinks.
  • Presents checks and handles payments as needed.
  • Relays food orders to the kitchen via POS system.
  • Processes employee and/or manager food orders.
  • Relays orders to kitchen staff via POS system.

Skills

Care for others
Positive attitude
Bar equipment
Stand for shift
Hand hygiene
Cleanliness
Lifting up to 25 lbs
Basic math
Communication

Job description

Thrive Restaurant Group is a family-owned restaurant company that’s been in business for over 50 years, and we’re looking for the next member of our family. We are committed to making a difference in the lives of the people we serve and the communities in which we live. If you want to work in a fun family atmosphere and are interested in learning business, leadership, and hospitality, this is the place for you.

In Applebee’s, we’re known as Legacy Apple. Applebee’s has become synonymous with the neighborhood, which inspires us to be a good neighbor in the communities we serve, not just a great place to eat. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities. Our guiding value is “Be a Good Neighbor”.

Role: Bartender

Invitation: To make a difference by loving people with friendship, food and drinks. You’ll be responsible for creating a welcoming bar atmosphere while you serve and interact with guests, mix and serve alcoholic and non-alcoholic drinks as well as food.

Specific Functions and Duties:

  • Mixes ingredients such as liquor, soda, water, and fruit juice to prepare alcoholic and non-alcoholic beverages (30%*).
  • Interacts verbally with all bar guests creating a friendly and upbeat atmosphere (20%*).
  • Serves food and drinks to all bar guests (15%*).
  • Completes assigned opening and closing side work (15%*).
  • Slices fruit and vegetable garnishes for drinks (5%*).
  • Presents guest checks to bar patrons. Makes correct change and/or completes any necessary charge card transactions (5%*).
  • Processes employee and/or manager food orders (5%*).
  • Relays food orders to the kitchen via the point-of-sale computerized register system (5%).

Qualification Standards:

  • A desire to care for others, grow, and learn.
  • A positive attitude.
  • Able to operate blenders, frozen drink machines and other bar equipment.
  • Stands during the entire shift.
  • Frequent immersion of hands in water every five minutes.
  • Ability to wipe down table tops, table legs, pick up debris off floor and wipe down booth seats in all areas of the restaurant.
  • Transports glass racks cases up to 25 pounds (such as a case of beer) up to 15 times per shift.
  • Reading, writing, basic math and verbal communication skills required.

Physical Requirements:

There are physical demands that come with this role. To be successful in this role you’ll be regularly required to 1) navigate throughout the restaurant and communicate with guests, 2) move and grasp items up to five pounds, 3) occasionally lift and/or move up to 25 pounds, 4) bend and stoop. You must have adequate vision to be able to discern cleanliness throughout the restaurant and operate a touchscreen. To perform these essential functions, reasonable accommodations may be made if you have disabilities.

Thrive Restaurant Group is an Equal Opportunity Employer.

Tennessee locations use E-Verify per state requirements.

In this role you are paid the tip credit minimum wage, plus tips. This is an average estimate, only, and actual take home pay varies based on availability.


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