Ontario Trillium Foundation is seeking a professional bartender in Savoy, Illinois. The role involves mixing and serving both alcoholic and non-alcoholic beverages, providing timely service to guests, and maintaining a friendly atmosphere. Responsibilities also include preparing garnishes and handling transactions. Benefits include discounted employee meals, holiday closures, and flexible work schedules. This position is an excellent opportunity for someone looking to grow in a lively bar environment.
Qualifications
Ability to mix and serve alcoholic and non-alcoholic drinks following specifications.
Strong communication skills to interact with bar guests.
Experience in handling point-of-sale transactions.
Responsibilities
Mixes and serves drinks as per specifications.
Interacts with bar guests to create a friendly atmosphere.
Completes assigned opening and closing tasks.
Job description
Primary Responsibilities
Mixes and serves alcoholic and non-alcoholic drinks following Applebee’s specifications. Serves food and drinks to guests in a courteous and timely manner.
Specific Functions and Duties
Mixes ingredients such as liquor, soda, water and fruit juice to prepare alcoholic and non-alcoholic beverages (30%*).
Interacts verbally with all bar guests creating a friendly and upbeat atmosphere (20%*).
Serves food and drinks to all bar guests (15%*).
Completes assigned opening and closing sidework (15%*).
Slices fruit and vegetable garnishes for drinks (5%*).
Presents guest checks to bar patrons. Makes correct change and/or completes any necessary charge card transactions (5%*).