Bartender

Corridor Z Kitchen + Cocktails

Saint Simons (GA)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Benefits offered by this job

Employee discounts
Flexible schedule
Career Advancement Opportunities
Competitive Compensation

Job summary

A vibrant dining establishment in Saint Simons is seeking a Bartender to join their team. In this role, you will be taking orders, crafting traditional and creative cocktails, and ensuring a clean bar area. Ideal candidates will have experience in hospitality and a passion for mixology. Competitive compensation and a flexible schedule are offered.

Qualifications

  • Previous experience in food service, hospitality, or bartending is preferred.
  • Knowledge of alcoholic beverages and bar menu items is required.
  • Legal age to serve alcoholic beverages.

Responsibilities

  • Take drink orders.
  • Confirm patrons are of legal drinking age.
  • Operate cash register.

Skills

Customer service oriented
Mixology
Time management
Teamwork

Education

High school diploma/GED

Job description

Benefits
  • Employee discounts
  • Flexible schedule
  • Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary

We are seeking a Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities
  • Take drink orders
  • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
  • Collect payment and operate cash register
  • Order, maintain, and restock inventory of bar supplies and ingredients
  • Perform duties associated with opening and closing the bar, including cleaning and mopping
Qualifications
  • High school diploma/GED
  • Previous experience in food service, hospitality, or bartending is preferred
  • Mixology or hospitality certification is preferred but not required
  • Knowledge of alcoholic beverages and bar menu items
  • Legal age to serve alcoholic beverages
  • Ability to work well in a fast-paced environment
  • Excellent customer service and time management skills
  • Ability to work well in a team environment
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