Bartender

SSP Group; Saint Paul (MN); On-site; USD 23,000 - 32,000; Full time

Job summary

SSP Group is seeking a Bartender in Saint Paul, MN to efficiently take orders, prepare and serve beverages and food, handle payments, and maintain a clean work area. The role requires prior bartending experience and state/federal/local beverage certifications.

The ideal candidate will possess strong English communication skills, basic math for cash handling, and the ability to operate a POS system while coordinating with guests and team members in a fast-paced environment.

Qualifications

• One year bartending experience required, including certification by state, federal, or local training program.
• Basic knowledge of food and beverage preparation and service of alcoholic beverages.
• Verbal and written English language.
• Ability to read, speak, and understand English to communicate with guests and take orders.
• Basic mathematical skills for cash handling, totals, and payments.
• Ability to operate POS procedures to pre-check, order, and close out a check.
• Able to stand/work in confined spaces for long periods.

Responsibilities

• Process orders and enter them accurately into the POS system.
• Receive payment from customers and provide change.
• Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
• Transfer supplies and equipment between storage and work areas.
• Keep the work area clean throughout the day; sweep and mop as needed.
• Clean equipment and utensils; remove trash and dust work areas.

Skills

Bartending experience

Cash handling

POS system

Food & beverage knowledge

English language

Math skills

Education

Minimum age 21

Tools

None

Job description

Here are a few things you can expect when you join our team as a Bartender

• Process orders and enter them accurately into the POS system.
• Receive payment from the customer and process change.
• Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
• Transfer supplies and equipment between storage and work areas.
• Ensure that the work area is clean throughout the day.
• Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean.
• Other duties as assigned.

The ideal candidate for this position has:

• Minimum of 21 years old
• One year bartending experience required, including certification by state, federal, or local required training program.
• Basic knowledge of food and beverage preparation and service of alcoholic beverages.
• Verbal and written English language
• Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements.
• Ability to operate a keyboard & point of sale procedures to pre-check and order & close out a check.
• Ability to work and stand in confined spaces for long periods of time.

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.