Bartender

nexdine; Pompano Beach (FL); On-site; USD 28,000 - 30,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

401(k) Savings

Paid Time Off

EAP

Career Growth

Perks & Rewards

Job summary

NEXDINE Hospitality is hiring a Bartender in Pompano Beach, FL. This full-time role operates the POS system, serves customers, and keeps the café area stocked and welcoming.

Ideal candidates have prior food or customer service experience, are dependable, and can lift up to 40 pounds. Join a team focused on hospitality, growth, and quality service.

Qualifications

• High school diploma or equivalent required.
• Previous food/customer service experience preferred.
• Must be dependable with excellent customer service.
• Must be able to lift up to 40 pounds.

Responsibilities

• Operate the point-of-sale system and assist customers as needed.
• Set up and restock product, displays, coolers and workstations.
• Move supplies between storage and work areas with carts or hand trucks.
• Keep the café area clean and presentable at all times.
• Provide friendly, attentive service to customers entering and exiting.

Skills

Customer service

Team player

Dependable

Education

High school diploma or equivalent

Tools

POS system

Job description

Who We Are:

NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details

Position: Bartender
Location: Pompano Beach, FL
Hours: Full Time
Starting Hourly Rate: $20.00/hr
Pay Frequency: Weekly - Direct Deposit

What We Offer You:

Generous Compensation & Benefits Package

• Health, Dental & Vision Insurance
• Company-Paid Life Insurance
• 401(k) Savings Plan
• Paid Time Off : Vacation, Holiday, Sick Time
• Employee Assistance Program (EAP)
• Career Growth Opportunities
• Employee Perks & Rewards

Essential Functions and Key Tasks :

• Responsible for running the point-of-sale system and assist customers as needed.
• Set up and restock product, displays, coolers and workstations as needed.
• Transfer supplies or equipment between storage and work areas, by hand or using hand trucks or carts.
• Make sure the customers are being taken care of and the department looks clean and presentable at all times.
• Provide excellent customer service to include being attentive, approachable, greeting and thanking customers entering and exiting the café.
• In addition, the Bartender works with and takes direction from the Chef Manager.

Bartender Requirements :

• High school diploma or equivalent
• Previous food/customer service experience preferably within a corporate dining setting
• Must be dependable and have excellent customer service skills
• Must be able to pull and lift up to 40 pounds
• Must be able to work independently as well as a team player