Bartender

Workstream; Perrysburg (OH); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Competitive compensation

Comprehensive benefits including 401K

Complimentary meals while on duty

Daily Pay Option

Paid training and professional development

Opportunities for advancement

Community involvement through events

Job summary

Workstream is seeking a Bartender in Perrysburg, Ohio, who thrives in a fast-paced restaurant environment. The ideal candidate will have at least 1 year of bartending experience, strong knowledge of cocktails and spirits, and excellent customer service skills. Responsibilities include crafting cocktails, managing multiple tasks, and creating a welcoming atmosphere for guests. The position requires proficiency in POS systems and the ability to communicate in Spanish. Responsibilities further include leading by example and maintaining hospitality excellence while expressing personal style.

Qualifications

• Minimum of 1 year of bartending experience in a fast-paced setting.
• Must be 21 years old or older.
• Strong knowledge of cocktails, spirits, and mixology techniques.
• Current alcohol and food certifications as per state requirements.
• Ability to communicate in Spanish with the crew.

Responsibilities

• Craft handcrafted cocktails and describe drinks confidently.
• Balance multiple tasks while serving guests.
• Create an inviting environment for guests to enjoy.
• Express unique personality in a professional manner.

Skills

Cocktails and spirits knowledge

Customer service skills

Team leadership

Conflict resolution

Communication skills

Physical stamina

Education

High School Diploma or GED

Associate’s or Bachelor’s degree

Tools

POS systems proficiency

Job description

Benefits:

Join a team that values YOU and creates opportunities to grow your career while having fun along the way.

• Competitive compensation – we aim to recognize your dedication and hard work.
• Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
• Complimentary meals while on duty – Whether it’s Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.
• Daily Pay Option – Access your earnings before payday with our Earned Wage app.
• Paid training and ongoing professional development – we aim to set you up for success.
• Opportunities for advancement and growth within our organization – Our team members are the cornerstone of Bar Louie’s success.
• Community involvement opportunities through Louie Loves events, connecting our brand with local neighborhoods.

Responsibilities:

As a Bartender at Bar Louie, you’ll bring energy, skill, and personality to the center of the action—the bar. You’ll craft handcrafted cocktails, describe our bold Gastrobar flavors with confidence, and lead by example through professionalism and authenticity. You take pride in your work, never cut corners, and balance multiple tasks with ease—mixing, shaking, serving, and connecting with guests all at once. Whether guests are in a rush, want privacy, or are looking for a lively exchange, you read the room and deliver the right experience every time. At Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence—creating an environment where guests become regulars and regulars become loyal fans.

Requirements:

• A minimum of 1 year of Bartending experience in a fast‑paced restaurant or bar setting is required.
• Must be 21 years of age or older. High School Diploma or GED required. An associate’s or a bachelor’s degree is preferred.
• Proficiency in POS systems.
• Strong knowledge of cocktails, spirits, and mixology techniques.
• Current alcohol and food certifications that meet state requirements are required.
• Ability to verbally communicate in Spanish with the crew. Excellent customer service skills, with a friendly and engaging personality.
• Availability to work within open hours (e.g. evenings, holidays, weekends).
• Strong knowledge of team leadership and positive conflict resolution.
• Exceptional written and verbal communication skills.
• Able to withstand the physical demands a restaurant environment holds.

4105 Levis Commons Blvd, Perrysburg, OH, 43551