BARTENDER

Levy Restaurants; Notre Dame (IN); On-site; USD 17,047 - 24,280; Full time

Benefits offered by this job

Instapay

Shopping program

Health program

Discount marketplace

Employee assistance

Job summary

Levy Restaurants in Notre Dame, IN is seeking a bar/beverage server to prepare and serve drinks in a fast-paced guest area. You will greet guests, follow liquor laws, and handle cash transactions.

This role requires maintaining bar stock, ensuring quality garnishes, and upholding health standards while delivering friendly, timely service.

Qualifications

• Experience delivering consistent customer service in a fast-paced environment.
• Strong cash handling and POS experience preferred.
• Knowledge of state/federal alcohol regulations and responsible service.

Responsibilities

• Set up bars and stock beverages, glassware, and supplies.
• Prepare and serve drinks using standard recipes and portion controls.
• Greet guests, verify IDs, and ensure guest safety and compliance.
• Receive payments, make change, and reconcile cash at end of shift.
• Maintain clean, organized bar area and display of bottles/glassware.

Skills

Customer service

Cash handling

Regulatory compliance

Job description

Levy Sector

Position Title: [[title]]

Pay Range: $15.00 to $15.00

Job Summary

Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner.

Essential Duties and Responsibilities

• Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
• Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce.
• Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality.
• Greets guests in a courteous, friendly manner.
• Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control.
• Checks guests at the bar for proper identification.
• Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws.
• Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed.
• Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank.
• Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized.
• Arranges bottles and glasses to maintain an attractive display in the bar area.
• Washes and sterilizes stemware.
• Performs other duties as assigned.

Benefits

• Instapay (early access to your wages) and high interest savings through the EVEN app.
• Associate Shopping Program.
• Health and Wellness Program.
• Discount Marketplace.
• Employee Assistance Program.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.