Get more replies from employers
Send a job-specific resume in minutes.
HHM Hotels is seeking a Bartender to serve drinks and food in a friendly, timely manner, ensuring guest satisfaction. The role supports a growth path to Beverage Manager/Restaurant Supervisor and beyond, with duties ranging from garnishing drinks to inventory and adherence to safety and sustainability standards.
The candidate should have a high school diploma (preferred), be TIPS certified (a plus), and have bartending experience or equivalent training; Food Sanitation certification is a plus
Opportunity: Bartender
Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction.
Your Growth Path
Beverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage Manager
Your Focus
Your Background and Skills
HHM Hotels Benefits and Perks
Work Context
What We Believe
People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It
HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.