Bartender

Stout 35th; New York (NY); On-site; USD 25,000 - 39,000; Part time

Job summary

Stout NYC in Midtown Manhattan is seeking experienced bartenders who thrive under pressure and enjoy teamwork to deliver outstanding hospitality.

Prepare and serve beer, wine, cocktails with speed, keep the bar stocked, and collaborate with staff during high-volume events, while maintaining a clean station. Flexibility to work nights, weekends, and major event days is required; location 215 West 35th Street, New York, NY.

Qualifications

• Minimum 2 years of high-volume bartending experience preferred.
• Strong knowledge of classic cocktails, beer, wine, and spirits.
• Ability to multitask while maintaining attention to detail.
• Comfortable working in a fast-paced, team-oriented environment.
• Excellent communication and guest service skills.
• Flexible availability, including nights, weekends, holidays, and major event days.

Responsibilities

• Prepare and serve beer, wine, cocktails, and spirits with speed and accuracy.
• Deliver friendly, attentive, and professional hospitality to every guest.
• Maintain a clean, organized, and fully stocked bar throughout service.
• Handle high-volume service during sporting events, concerts, and peak business periods.
• Work collaboratively with barbacks, servers, food runners, and management to ensure smooth operations.
• Follow all company standards, recipes, cash handling procedures, and responsible alcohol service practices.
• Complete opening, closing, and side work to company standards.

Skills

High-volume bartending

Classic cocktails

Guest service

Multitasking

Team player

Flexible scheduling

Job description

Stout NYC is one of Midtown Manhattan's busiest sports bars, located just steps from Madison Square Garden and Penn Station. We pride ourselves on delivering exceptional hospitality in a high-volume, fast-paced environment while creating memorable experiences for every guest.

We're looking for experienced bartenders who thrive under pressure, enjoy working as part of a team, and take pride in providing outstanding service.

Responsibilities

• Prepare and serve beer, wine, cocktails, and spirits with speed and accuracy.
• Deliver friendly, attentive, and professional hospitality to every guest.
• Maintain a clean, organized, and fully stocked bar throughout service.
• Handle high-volume service during sporting events, concerts, and peak business periods.
• Work collaboratively with barbacks, servers, food runners, and management to ensure smooth operations.
• Follow all company standards, recipes, cash handling procedures, and responsible alcohol service practices.
• Complete opening, closing, and side work to company standards.

Qualifications

• Minimum 2 years of high-volume bartending experience preferred.
• Strong knowledge of classic cocktails, beer, wine, and spirits.
• Ability to multitask while maintaining attention to detail.
• Comfortable working in a fast-paced, team-oriented environment.
• Excellent communication and guest service skills.
• Flexible availability, including nights, weekends, holidays, and major event days.

What We're Looking For

We're looking for bartenders who:

• Bring positive energy and professionalism to every shift.
• Stay calm and organized under pressure.
• Take ownership of their bar and support their teammates.
• Are reliable, coachable, and committed to continuous improvement.
• Believe that great hospitality is just as important as making great drinks.

If you're looking to join a team that values hard work, accountability, and exceptional guest experiences, we'd love to hear from you.

Job Type: Part-time / Full-time

Location: 215 West 35th Street, New York, NY