Bartender

Red Lobster, Inc.; Madison (WI); On-site; USD 25,000 - 40,000; Full time

Benefits offered by this job

Weekly Pay

Dining Discount

Flexible Scheduling

Career Opportunities

Job summary

Join a dynamic team at a well-established seafood restaurant where your role as a Bartender will be vital in creating memorable dining experiences. You will be responsible for welcoming guests, preparing drinks, and ensuring every detail is perfect. This is more than just a job; it's an opportunity to grow in a supportive environment that values teamwork and customer satisfaction. With flexible scheduling and competitive pay, you’ll be part of a family that has been serving delicious seafood for over fifty years. If you are passionate about hospitality and eager to advance your career, this is the place for you!

Qualifications

• Must be authorized to work in the country and meet minimum age requirements.
• Ability to lift up to 30 pounds and stand for long shifts.

Responsibilities

• Welcome guests and ensure a pleasant dining experience.
• Prepare and serve drinks according to recipes and standards.
• Maintain cleanliness and safety standards at the bar.

Skills

Customer Service

Multi-tasking

Attention to Detail

Teamwork

Education

Minimum Age Requirement

Tools

POS System

Job description

Overview

Why You Want to Work Here:

• We offer weekly pay and competitive wages
• Flexible scheduling
• Opportunities - we train and provide career opportunities so you can advance and grow
• Benefits including a dining discount. For more information visit our benefits page

Who We Are:

It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces.

Your responsibilities as a Bartender will include, but are not limited to:

• Welcoming guests and greeting every guest with a smile when they are seated
• Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
• Suggestively selling drinks, appetizers, and desserts
• Making all drinks to standard, using the recipe, glassware, and garnish
• Accurately taking food and drink orders and entering orders into the POS properly
• Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
• Delivering and settling the check in a timely manner, thanking guests and inviting them to return.
• Following all food safety standards

What it Takes to Succeed (Physical Job Requirements)

• Must meet the minimum age requirement and authorized to work in the country you are applying
• Ability to bend, reach, stoop and lift up to 30 pounds safely
• Ability to remain standing for an 8 - 12 hour shift
• Team player with attention to detail and ability to multi-task

The physical demands described above are representative of those that must be met by employees to successfully perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.

BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family!