Turn this role into an interview — a resume and cover letter built around what this employer wants.
Torchy’s Bartenders deliver a Damn Good experience by engaging guests, sharing menu knowledge, and crafting cocktails to Torchy’s standards.
Role requires maintaining bar cleanliness, restocking, and collaborating with the team to ensure fast, friendly service. Must hold a state alcohol-server license and be able to lift up to 40 pounds, with flexible hours based on business needs.
The Torchy’s legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating restaurants nationwide.
Here’s what we need:
We’re looking for outgoing and friendly Bartenders to ensure a Damn Good experience for each and every guest. Bartenders provide a full-service dining experience that includes menu knowledge and cocktail preparation that follows Torchy’s recipes.
What you’ll be doing:
QUE-SO…here’s what you’ll need:
Let’s TACO ‘bout why it pays to be a Torchy’s Team Member:
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.