Bartender

Workstream; Frontenac (MO); On-site; USD 30,000 - 50,000; Full time

Benefits offered by this job

401K benefits

Medical, dental, and vision insurance

Complimentary meals

Daily Pay Option

Opportunities for advancement

Job summary

Workstream is seeking an experienced Bartender to join Uncle Julio's in Frontenac, MO. This role involves crafting cocktails, providing exceptional service, and showcasing mixology skills in a dynamic environment. The ideal candidate has at least one year of bartending experience, excellent cocktail knowledge, and strong customer service skills. Join a supportive team with opportunities for career advancement, competitive compensation, and benefits, including paid training and complimentary meals while on duty.

Qualifications

• Minimum of 1 year’s bartending experience in a fast-paced restaurant or bar setting.
• Proficiency in POS systems and strong knowledge of cocktails.
• Excellent customer service skills with a friendly personality.

Responsibilities

• Craft cocktails and provide exceptional service in a lively environment.
• Design signature drinks and enhance guest experiences.
• Multitask effectively while maintaining high-quality service.

Skills

Cocktail knowledge

Customer service skills

Communication skills

Team leadership

Conflict resolution

Education

High School Diploma or GED

Associate’s or bachelor’s degree (preferred)

Tools

POS systems

Job description

At Uncle Julio's, we have a heritage of using only the freshest ingredients and the highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex‑Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.

What You’ll Get (Benefits):

Are you looking for an exciting opportunity to be part of a dynamic team in an upscale casual dining environment?

Uncle Julio's is seeking experienced and passionate job seekers to help us create Mexican memories for our guests. Join a supportive and inclusive team that values your contribution and encourages your growth.

• Competitive compensation – we aim to recognize your dedication and hard work.
• Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
• Paid Training – we aim to set you up for success!
• Complimentary meals while on duty – made-from-scratch Mexican cuisine!
• Daily Pay Option – Access your earnings before payday with our Earned Wage app.
• Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen. You can take pride in serving our guests top‑notch Tex‑Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.
• Opportunities for advancement and growth within our organization – Uncle Julio's is a growth company with a management career ladder, consistently opening 2‑3 restaurants each year. Join us and be part of a brand that is on the rise, offering opportunities for career advancement and professional development.

What You’ll Do (Responsibilities):

As a Bartender, you’ll be at the forefront of our bar, showcasing your skills while creating memorable experiences for every guest. You’ll craft a variety of cocktails, from timeless classics to innovative creations, using high‑quality ingredients and techniques. With strong multitasking abilities, extensive cocktail knowledge, and a warm, engaging personality, you’ll provide exceptional service in a lively, fast‑paced environment. Your creativity and passion for mixology will shine as you design signature drinks that elevate the guest experience. This is a dynamic opportunity to bring energy, flair, and hospitality to our upscale Tex‑Mex restaurant.

What You’ll Bring (Requirements):

• A minimum of 1 year’s bartending experience in a fast‑paced restaurant or bar setting, required.
• Must be 21 years of age or older. High School Diploma or GED, required. Associate’s or a bachelor’s degree, preferred.
• Proficiency in POS systems.
• Strong knowledge of cocktails, spirits, and mixology techniques.
• Current alcohol and food certifications that meet state requirements are required.
• Ability to verbally communicate in Spanish with the crew. Excellent customer service skills, with a friendly and engaging personality.
• Availability to work within open hours (e.g. evenings, holidays, weekends).
• Strong knowledge of team leadership and positive conflict resolution.
• Exceptional written and verbal communication skills.
• Able to withstand the physical demands a restaurant environment holds.

2011 S Lindbergh Blvd, Frontenac, MO, 63131